Nisha Melvani MS, RD
Region: US
Thursday 06 August 2026 17:44:53 GMT
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Jody Clarke :
My ApoB is 90 and I don't eat bad
2026-08-08 20:23:09
0
lady_sham :
I would love the recipe for that bread🥰
2026-08-06 22:59:40
28
Urban Nature Watching :
that bread looks delicious!
2026-08-08 01:58:36
1
la_verite_seulement :
Is there a possible replacement for barley? I’m allergic.
2026-08-07 03:09:32
0
Desiree Nielsen RD :
Barley is it
2026-08-07 02:55:56
0
PilotWifeyLAX/SYD :
I’d love that bread/bar recipe?? Looks amazing.
2026-08-07 16:54:26
2
smeed :
Sad you don’t tag the recipe. What do you get out of showing us this and then me not being able to track it down.
2026-08-06 21:45:08
5
catherine :
I’m getting a tonsillectomy at 29 and when I ask for advice on what to eat, everyone’s like “enjoy lots of ice cream and popsicles!” I’m like… i’m not 7, so that actually doesn’t sound appealing for days lol 😅 i’m buying the ingredients to prep this today, something blended, high protein, and high fibre is PERFECT!
2026-08-07 17:01:28
3
FAT MAN FIT :
Quick question are you single?😳
2026-08-08 04:12:10
1
h 🧚🏼♀️ :
Hi, I was wondering what could be the reason a person is highly intolerant of eating lentils, dry fruits, and anything that has a warm inherent nature
2026-08-06 18:10:47
0
Rocio :
I love you for this. I need to eat this thank you
2026-08-07 01:40:49
1
Francesca, Plantifully Based :
Looks so good
2026-08-06 18:22:28
1
sweet_lemon :
pls try adding celery in tht soup,its beautiful
2026-08-06 22:41:42
1
Imperfectly🌿Vegan :
What would you recommend for the gluten free peeps?
2026-08-07 23:37:13
0
Suj :
Where is the recipe for the 'bread' you dipped in it pls
2026-08-07 05:49:35
2
Selling Bee Shop Offical :
Where the recipe for the grain bar
2026-08-07 19:54:38
0
toasty1226 :
Are the protein and fiber numbers per serving?
2026-08-07 14:03:06
0
Pam K 🥰🌎📚 :
Love your recipes!🥰
2026-08-06 17:53:51
1
Annette :
This looks amazing 😋😋😋 The @Liam beacon has been lit!
2026-08-06 22:39:55
1
alwaysandforever_2025 :
@Coach Yas
2026-08-08 07:41:56
0
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