@vibeshef: Salmon Crudo with wasabi mayo 🍣 Ingredients 🐟 200g of salmon (7 oz) 🌿 1 small bunch of fresh chives 🥫 3 tbsp of soy sauce 🍋 1 tbsp lemon juice 🥛 2 tbsp of mayonnaise 🟢 Wasabi (to taste) 🌶️ 1 fresh jalapeño, thinly sliced Instructions 1️⃣ Finely chop the chives and whisk it together with the soy sauce and lemon juice. 2️⃣ Pour a generous pool of the sauce onto the base of your serving platter. 3️⃣ Spread the chives onto a shallow plate, firmly press the salmon block into them to coat all sides, and slice cleanly into thin pieces. 4️⃣ Stir soy sauce into the mayonnaise along with your desired amount of wasabi. 5️⃣ Arrange the chives-crusted salmon slices neatly on top of the sauce on the platter. 6️⃣ Garnish each piece of salmon with a small dollop of the wasabi mayo and a thin wheel of fresh jalapeño, then serve cold. #salmon #sashimi #crudo

Dziyana | home chef

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Thursday 06 August 2026 18:36:36 GMT