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@cammie_spon: This protects from sand, sun, chlorine, and helps with frizz! The sun can also damage your hair and using something to protect my hair from the sun has been so helpful! #hairtok #hair #heatprotection #sunprotection #healthyhair

Cammie 💓🫶🏼⭐️
Cammie 💓🫶🏼⭐️
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Region: US
Thursday 06 August 2026 19:12:06 GMT
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user7881418409985
katie :
Love this brand!! Their bum bum lotion is so good!!
2026-08-06 20:51:16
0
raerae2176
Rae :
Sounds great
2026-08-06 22:35:25
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traceysponcilprice
Tracey Sponcil Price :
Yes..we learned this the hard way!! Def need!
2026-08-07 02:55:26
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30 recipes I want you to know before 30 episode 12: lamb and halloumi sausage roll twirls Perfect for this any occasion season: spread the love of good sausage rolls A perfect sausage roll should be like a warm hug: A gorgeous and gripping exterior with layers of flavours releasing your positive feelings inside These will be sure to be a hit, serve with cranberry sauce and your favourite dipping sauces too Ingredients: Twirls: Filling: 500g lamb mince (or your mince of choice) 1 bunch spring onions (white ends), finely diced 1 bunch fresh parsley, finely chopped 1 Tbsp each: cumin, coriander seeds, sesame seeds, salt, pepper 1/2 block or 100g halloumi, grated Coating/serving: 1 pack ready roll puff pastry 2 eggs + (optional) 1 tsp paprika, turmeric Butter for greasing Extra halloumi Glazing syrup of choice (honey or maple are good) Special dipping sauce: 300g Greek yoghurt (5% if possible) 2 Tbsp sesame oil 1 bunch spring onions (green ends), finely diced 2 cloves garlic, minced 1/2 lemon juiced 2 big pinches salt Fresh cracked black pepper Method: 1. Preheat oven to 200c 2. Toast your seeds on medium heat, grind together with all other ingredients 3. Spread out puff pastry sheet and carefully press the mixture across the sheet 4. Whisk together eggs, spices and drizzle inside and while rolling up lengthways the exterior of the pastry 5. Cut log into 12 pieces 6. Grease a cupcake tray with butter 7. Carefully place pieces in or spread apart if on tray 8. Brush with more egg and into oven for 15min 9. Brush with glaze and add halloumi then highest heat oven goes for further 5min or until golden brown 10. Remove from cake tins immediately to a drying rack to prevent them getting soggy 11. Serve with your special dip and cranberry sauce if you have to make it festive x #sausageroll
30 recipes I want you to know before 30 episode 12: lamb and halloumi sausage roll twirls Perfect for this any occasion season: spread the love of good sausage rolls A perfect sausage roll should be like a warm hug: A gorgeous and gripping exterior with layers of flavours releasing your positive feelings inside These will be sure to be a hit, serve with cranberry sauce and your favourite dipping sauces too Ingredients: Twirls: Filling: 500g lamb mince (or your mince of choice) 1 bunch spring onions (white ends), finely diced 1 bunch fresh parsley, finely chopped 1 Tbsp each: cumin, coriander seeds, sesame seeds, salt, pepper 1/2 block or 100g halloumi, grated Coating/serving: 1 pack ready roll puff pastry 2 eggs + (optional) 1 tsp paprika, turmeric Butter for greasing Extra halloumi Glazing syrup of choice (honey or maple are good) Special dipping sauce: 300g Greek yoghurt (5% if possible) 2 Tbsp sesame oil 1 bunch spring onions (green ends), finely diced 2 cloves garlic, minced 1/2 lemon juiced 2 big pinches salt Fresh cracked black pepper Method: 1. Preheat oven to 200c 2. Toast your seeds on medium heat, grind together with all other ingredients 3. Spread out puff pastry sheet and carefully press the mixture across the sheet 4. Whisk together eggs, spices and drizzle inside and while rolling up lengthways the exterior of the pastry 5. Cut log into 12 pieces 6. Grease a cupcake tray with butter 7. Carefully place pieces in or spread apart if on tray 8. Brush with more egg and into oven for 15min 9. Brush with glaze and add halloumi then highest heat oven goes for further 5min or until golden brown 10. Remove from cake tins immediately to a drying rack to prevent them getting soggy 11. Serve with your special dip and cranberry sauce if you have to make it festive x #sausageroll
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