@thecolorfulpantry: Greek yogurt marinated chicken bowl recipe ↓ You need to start marinating your chicken in yogurt. It gently tenderizes the chicken and helps all that garlic and herb seasoning cling to every piece. For the chicken, mix: ¾ cup Greek yogurt 2 tablespoons olive oil 1 tablespoon lemon juice 1 teaspoon lemon zest 3 grated garlic cloves 1 teaspoon oregano 1 tablespoon dill or parsley 1 teaspoon kosher salt ½ teaspoon black pepper Add 1½ pounds boneless skinless chicken thighs and marinate for 2 to 5 hours. Sear the chicken in cast iron, then finish it in a 425°F oven until it reaches 165°F. Build the bowl with garlic herb pearl couscous, cucumber tomato olive salad, avocado, and plenty of Creamy Greek Sauce. Save this Greek yogurt chicken bowl for your next weeknight dinner. #GreekYogurtChicken #ChickenBowl #WeeknightDinner #ChickenRecipes