@bak3with_luna: Bake raspberry cinnamon rolls with me🌸⋆.ೃ࿔*:･ The recipe for the dough is from @yogurtbowllover!!💗 For the dough🍡 355g flour 175ml Milk 1 egg 7g dry yeast 40g brown sugar 40g butter (melted) A Pinch if salt 1 tsp cinnamon (optional) Filling🪷 30g softened butter 1-3 tsp cinnamon raspberries 1-2 tsp brown sugar Frosting💫 2-3 tbsp skyr/greek yoghurt 3 tbsp cream cheese 1 tbsp sugar 1-2 tsp cinnamon 1. Mix only half of the flour and all of the yeast, sugar and salt 2. In a separate bowl melt the butter and mix in the milk and egg 3. Pour the wet ingredients into the dry and keep folding everything in, adding the rest of the flour gradually 4. Dough should be soft and stretchy! Cover and rest for 1 hour. 5. Roll out into a long rectangle and spread on the filling. 6. Roll, slice. Cover and rest for 1h 7. Bake for 32-35 min at 180 Celsius 180°C (356°F). 8. Let it cool for at least 15 min. 9. Mix all of the ingredients for the frosting together, spread over the frosting. Enjoyyy😋💗 #baking #cinnamonroll #recipes #BakeWithMe #cozy

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Thursday 06 August 2026 20:58:03 GMT