@momomoko_jp: POV: there's a line behind you at the gyudon (beef bowl) shop and you don't know how it works. Save this so you don't freeze ๐Ÿ‘‡ ๐ŸŽซ ใ‘ใ‚“ใฐใ„ใ (kenbaiki) โ€” Matsuya: tap the touch screen, hit the ใˆใ„ใ” (eigo / English) button ๐Ÿ‚ ใชใฟใง (nami de) โ€” sizes have names, not S/M/L. ใชใฟ = regular, ใŠใŠใ‚‚ใ‚Š (oomori) = large ๐Ÿ—ฃ Yoshinoya: just say it at the counter โ€” "ใŽใ‚…ใ†ใฉใ‚“ ใชใฟใง" (gyuudon nami de) ๐Ÿ’ฐ ใคใ‚†ใ ใ (tsuyudaku) โ€” free extra sauce over the rice. Locals order it, tourists don't ๐ŸŒถ ในใซใ—ใ‚‡ใ†ใŒ (benishouga) = red ginger + water (ใŠใฒใ‚„ / ohiya) are self-serve & free. Miso soup is a paid ใ‚ปใƒƒใƒˆ (setto) Order in 3 words: ใŽใ‚…ใ†ใฉใ‚“ โ†’ ใชใฟใง โ†’ ใคใ‚†ใ ใใง. That's it. ๐Ÿ“ฒ Practice ordering out loud โ€” search "Kana Language Partner" in your app store (iPhone & Android) Which chain are you hitting first โ€” Yoshinoya, Sukiya, or Matsuya? ๐Ÿ‘‡ #japantravel #japantraveltips #gyudon #tokyotravel

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Friday 07 August 2026 01:25:20 GMT
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