@my.you.akka.cllm:

nidhima, ๐Ÿซ€๐Ÿซ‚โค๏ธ๐Ÿ˜”
nidhima, ๐Ÿซ€๐Ÿซ‚โค๏ธ๐Ÿ˜”
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Friday 07 August 2026 04:01:38 GMT
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08mathu4
Alone Girl ๐Ÿ’”๐Ÿฅ€๐Ÿ˜” :
miss you Ammi ๐Ÿฅบ
2026-08-07 04:14:16
1
08mathu4
Alone Girl ๐Ÿ’”๐Ÿฅ€๐Ÿ˜” :
Ammmi ๐Ÿฅน๐Ÿฅบ๐Ÿ˜ซ
2026-08-07 04:13:59
2
danisdanis5545
เฎคเฎฉเฎฟเฎฎเฏˆ เฎชเฏˆเฎฏเฎฉเฏ :
๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ
2026-08-07 04:13:34
2
maehs
maehs :
๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ
2026-08-07 11:56:01
1
akashakash31261
๐Ÿ’โค๏ธAkash๐Ÿ’™๐ŸŒธ๐Ÿฆ‹๐Ÿฆ…๐Ÿชถ๐ŸชถAkash๐Ÿ’๐Ÿฅ€ :
๐Ÿ–ค๐Ÿ–ค๐Ÿ–ค
2026-08-07 11:27:06
1
508tiktok.comsu
๐Ÿ‡ฑ๐Ÿ‡ฐ๐Ÿ‡ฑ๐Ÿ‡ฐ โ™ฅ๏ธ๐Ÿซต๐Ÿ“ž๐Ÿซต๐Ÿ“ž :
๐Ÿฅฐ๐Ÿฅฐ ๐Ÿ‘Œ๐Ÿ‘Œ๐Ÿ’ฏ
2026-08-07 05:59:52
1
navasu48
0772028849 :
๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ
2026-08-07 07:10:57
2
karan.817
เฎชเฏเฎฒเฎฟเฎ•เฏเฎ•เฏเฎŸเฏเฎŸเฎฟ ๐Ÿฏเฎ•เฎฐเฎฃเฏ๐Ÿ˜ :
๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚
2026-08-07 06:25:05
0
dharshan039
๐”ปโ„๐”ธโ„๐•Šโ„๐”ธโ„• ๐Ÿ’ซ๐Ÿ–ค :
โค๏ธโค๏ธโค๏ธ
2026-08-07 12:10:54
1
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Nutella Brioche Rolls ๐Ÿซโœจ For ALL of you asking - you can search
Nutella Brioche Rolls ๐Ÿซโœจ For ALL of you asking - you can search "Osta Recipes" on the App Store or Google Play store. It's honestly such a handy way to keep all your recipes organised ๐Ÿ‘Œ๐Ÿผ @Osta - Recipe Tracker ๐Ÿ“– Ingredients: 200 ml warm milk 60g sugar 1 tsp vanilla extract (optional) 7g instant yeast 2 large egg 500g all-purpose flour (plus extra if needed) A pinch of salt 100g unsalted butter, softened Nutella for filling Method: 1. Combine the warm milk, sugar, and yeast in a mixing bowl. Give it a quick stir and let it stand for a few minutes until slightly foamy, then beat in the eggs and add the vanilla extract. 2. Add the flour and salt to the mixture and stir until everything comes together into a shaggy dough. 3. Start kneading the dough, gradually incorporating the softened butter in small portions. Continue kneading until the dough becomes smooth, stretchy, and elastic. 4. Transfer the dough to a lightly oiled bowl, cover it, and leave it in a warm spot until it doubles in size (about 1 hour). A warm, steamy oven can help speed this up. 5. Once risen, gently deflate the dough and portion it into 12 equal pieces. Shape each piece into a round. 6. Flatten each ball into an oval or rectangle. Spread a layer of Nutella over the surface, leaving a small border. 7. Fold the dough over the filling, then cut slits along one side and twist or wrap them over to form a braided effect. 8. Arrange the shaped rolls on a lined baking tray. Cover loosely and let them rise again until they look soft and puffy, about 30-45 minutes. 9. Brush the tops with egg wash and bake in a preheated oven at 180ยฐC / 350ยฐF until golden and cooked through, roughly 18-20 minutes. 10. While still warm, lightly brush with melted butter before serving.

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