@manusiatanahliat: Temuan mengejutkan di sebuah sekolah swasta Jakarta Selatan! Sebanyak 995 pucuk senjata, amunisi, hingga barang bukti lain ditemukan di dalam ruangan tertutup. Simak kronologi lengkap dan fakta-fakta yang terungkap dalam video ini. #FaktaUnik #BeritaIndonesia #shorts

manusiatanahliat
manusiatanahliat
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Friday 07 August 2026 05:19:03 GMT
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ayraaisyah281
Ayra Aisyah281 :
[thinking]
2026-08-07 09:44:17
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viviohviviil
Vivi oh vivi :
wow serius
2026-08-07 18:18:33
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rayya.z
Rayya Z :
waooooo koleksi atau gmn tu 😳
2026-08-08 02:05:48
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mull_ugy
Ana akhwat 💙💙💙 :
laaah
2026-08-07 13:43:25
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ma2nya.bianca
MP72 :
Pengalihan lsyu kaaaaah...????🤔🫣🫢
2026-08-07 13:35:52
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4ngga
angga san :
woww ngalahin jampidsus ya..
2026-08-07 12:47:46
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butiktrendy1
BUTIK TRENDY :
di mna itu
2026-08-07 10:20:32
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jejey434
TehEsmanis :
yayasan apa ya??
2026-08-07 08:37:23
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k4n9b3r
berry phone :
supaya kasus izajah palsu nya tenggelam dan lupa
2026-08-08 08:38:12
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simalakama0893
Digi_Project :
keren ka,.. folback ya ka 😇
2026-08-07 06:21:32
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endah.sulis39
Endah Sulis :
😱😱😱😱
2026-08-07 06:56:31
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chicken and dumplings are about as comforting as they come 🤭🤎 Easy Chicken and Dumplings 🥣 Ingredients: Chicken Soup: 4 tbsp butter 1 medium onion, diced 3 carrots, peeled and sliced 3 celery stalks, sliced 3 cloves garlic, minced ⅓ cup all-purpose flour 6 cups chicken broth (bone broth preferred) 2 cups heavy cream 1 Parmesan rind 1 tbsp garlic powder 1 tbsp onion powder 1 tbsp poultry seasoning 1 tbsp dried thyme salt and black pepper to taste 3–4 cups shredded rotisserie chicken ½ cup grated Parmesan cheese Fresh parsley (optional) Dumplings: 2 cups all-purpose flour 1 tbsp baking powder 1 tsp salt 1 tsp garlic powder ½ cup grated Parmesan cheese ½ cup shredded mozzarella cheese 2 tbsp chopped parsley 1 cup milk ½ cup (1 stick) butter, melted Directions: Cook the veggies: Melt the butter in a large pot over medium heat. Add the onion, carrots, and celery and cook for 7–8 minutes, until softened. Stir in the garlic and cook for 30 seconds. Make it creamy: Sprinkle the flour over the vegetables and stir for 1 minute. Slowly pour in the chicken broth, stirring well. Add the Parmesan rind, poultry seasoning, thyme, black pepper, and salt. Bring to a gentle simmer and cook for about 15 minutes, until the vegetables are tender. Remove the Parmesan rind. Stir in the half-and-half, Parmesan, and shredded chicken. Make the dumplings: In a bowl, combine the flour, baking powder, salt, garlic powder, Parmesan, mozzarella, and parsley. Stir in the milk and melted butter just until a soft dough forms. Do not overmix. Cook the dumplings: Bring the soup to a gentle simmer and drop spoonfuls of dough over the top. Cover and cook for 15 minutes without stirring or removing the lid. Remove the lid and cook for another 5 minutes, or until the dumplings are cooked through. Let sit for 5–10 minutes before serving. Top with fresh parsley, extra Parmesan, and cracked black pepper. #ChickenAndDumplings #EasyRecipe #DinnerIdeas #comfortfood #cooking
chicken and dumplings are about as comforting as they come 🤭🤎 Easy Chicken and Dumplings 🥣 Ingredients: Chicken Soup: 4 tbsp butter 1 medium onion, diced 3 carrots, peeled and sliced 3 celery stalks, sliced 3 cloves garlic, minced ⅓ cup all-purpose flour 6 cups chicken broth (bone broth preferred) 2 cups heavy cream 1 Parmesan rind 1 tbsp garlic powder 1 tbsp onion powder 1 tbsp poultry seasoning 1 tbsp dried thyme salt and black pepper to taste 3–4 cups shredded rotisserie chicken ½ cup grated Parmesan cheese Fresh parsley (optional) Dumplings: 2 cups all-purpose flour 1 tbsp baking powder 1 tsp salt 1 tsp garlic powder ½ cup grated Parmesan cheese ½ cup shredded mozzarella cheese 2 tbsp chopped parsley 1 cup milk ½ cup (1 stick) butter, melted Directions: Cook the veggies: Melt the butter in a large pot over medium heat. Add the onion, carrots, and celery and cook for 7–8 minutes, until softened. Stir in the garlic and cook for 30 seconds. Make it creamy: Sprinkle the flour over the vegetables and stir for 1 minute. Slowly pour in the chicken broth, stirring well. Add the Parmesan rind, poultry seasoning, thyme, black pepper, and salt. Bring to a gentle simmer and cook for about 15 minutes, until the vegetables are tender. Remove the Parmesan rind. Stir in the half-and-half, Parmesan, and shredded chicken. Make the dumplings: In a bowl, combine the flour, baking powder, salt, garlic powder, Parmesan, mozzarella, and parsley. Stir in the milk and melted butter just until a soft dough forms. Do not overmix. Cook the dumplings: Bring the soup to a gentle simmer and drop spoonfuls of dough over the top. Cover and cook for 15 minutes without stirring or removing the lid. Remove the lid and cook for another 5 minutes, or until the dumplings are cooked through. Let sit for 5–10 minutes before serving. Top with fresh parsley, extra Parmesan, and cracked black pepper. #ChickenAndDumplings #EasyRecipe #DinnerIdeas #comfortfood #cooking

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