@_jotaveee07: #fyyyyyyyyyyyyyyyy

It’s Jv7
It’s Jv7
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Region: BR
Friday 07 August 2026 13:20:49 GMT
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alison.gomes___
AR3S 🔥 :
quando fez 3 anos com 1 mês depois terminamos 😂💔
2026-08-08 14:28:30
120
graziely.pereira35
🧚‍♀️🌼@Dailydagrau🌼🧚🏻‍♀️19 :
Eu já realizei 😻
2026-08-08 18:43:35
8
deysetutu
andriele deyse :
dia 14 de outubro vai fazer 3 anos , foi a melhor coisa que aconteceu, sai de um relacionamento conturbado e eu disse pra mim mesma que não acreditava no amor , então depois de dois anos solteira, quando foi em outubro de 2023 conheci meu namorado e hoje estamos noivos.
2026-08-11 13:04:42
4
eupretinha04
eupretinha04 :
dia 05 de setembro faço 7 anos ❤️
2026-08-09 14:15:35
14
flaviana_slv078
flaviana_💞 :
hoje temos 3 anos graças a deus, rumo aos 4 anos💍🙏
2026-08-10 22:18:30
7
leilia391
Leiliane/ mamãe do Josué💙😍 :
Vai fazer 3 anos dia 25 de dezembro 🥹
2026-08-08 13:44:08
7
galega996
Emmily Thais :
postei quando completamos 3 anos depois de 1 ano e 5 meses acabou....
2026-08-10 19:25:43
5
xx_bela7
ま :
vou fazer 1 ano ainda, E até lá eu com 18 anos, será se vai
2026-08-09 14:27:53
1
juh_oliver09
juh_oliver🖤 :
Eu postei ano passado 😍😍
2026-08-10 20:26:34
1
ayslanny.costa
Ayslanny Costa :
ja fez 10anos
2026-08-10 14:38:15
1
nathaliadasilvafe4
nathy 📍 :
dia 25 de agosto faço 3 anos 🥹💘
2026-08-09 01:36:16
4
vivihstts_01
vivih🎀 :
vixx eu sei onde é esse Lugar 🤡😁
2026-08-10 16:15:38
3
024pvdmaria
Maria♡ :
terminei com 2 anos era só mais um ano pra essa música (já tava até combinado rosa amarela) mais tudo bem🙂‍↔️
2026-08-10 17:58:14
4
sx_oliveiraaa
Marynna :
graças a Deus, tenho mais de 3 anos cm ele
2026-08-08 19:24:16
2
amandinha9321
Amanda Santos :
complicado 🤣🤣🥺
2026-08-08 17:45:04
1
kaqzxxx
@ 𝒦akah uvas roxass ' 🍇 :
em dezembro eu postoooo
2026-08-12 01:55:34
1
mariaclara78891
maria🩷 :
quando fez 3 anos 3 dias depôs nos terminou😂
2026-08-12 03:21:49
2
sand3rs0n_
sand3rs0n_ :
ilusão
2026-08-09 00:36:52
2
thayuany_mendes0
thay🫦🫶 :
terminei com 4 anos de namoro,hj eu estou com outro,faz 11 meses ✨
2026-08-08 22:26:42
1
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Other Videos

BRISKET MAC’N CHEESE 🧀🔥 Full recipe ⬇️ • If you’re hesitant about smoking a brisket, let this divine combination motivate you to make your dreams come true ✊ It’s easier than you think. • INGREDIENTS: 1 8-15lb brisket (the bigger the better) 2 1/2 C elbow macaroni 1/4 C flour 2 1/2 C milk 1/4 C butter 1 cup each of grated cheese: Smoked Gouda Monterey Jack Cheddar 8oz Gruyère • INSTRUCTIONS: -Set smoker to 250°F and prepare brisket by trimming off extra fat and making a more cohesive piece of meat.  -Season with course seasoning mix with olive oil as a binder and place in smoker until internal temp reaches 200-205°F. The timing of this will vary on the size of your brisket. I use a @thermopro Twin TempSpike Plus to help me get it perfectly accurate. -Once the brisket is finished, pour rendered beef tallow over the top and wrap and rest for 3-4hrs. Collect the rest of the beef tallow in a jar for later. -While that rests, put together your mac n cheese by throwing in elbow mac and boil for 9-11 mins. -While that boils, heat up a saucepan over medium heat and melt the butter, add the flour, and slowly add milk. Stir until nice and thick. Strain out mac and rinse with cold water to keep them from sticking together -Set smoker to 275°F and alternate cheese and mac in a cast iron pot with a little extra cheese for the top. Dump the roux on top. Let that smoke for 30 minutes or until hot and melty. -Cut up the brisket and toss in the mac n cheese for the best mac n cheese you’ve ever had 🔥🔥🔥 • Get a ThermoPro Twin TempSpike Plus through the link in my bio ⬆️ • COURSE BRISKET RUB: 1/2 C black pepper 1/3 C course salt 2 Tbsp paprika 2 Tbsp onion powder 2 Tbsp garlic powder • Are you tackling this beast of a dinner on your own or are you inviting your best pals? 🔥 • #ThermoPro #MadeByThermoPro #buythermopro #TwinTempSpikePlus #bbq #bbqlovers #brisket @TempSpike
BRISKET MAC’N CHEESE 🧀🔥 Full recipe ⬇️ • If you’re hesitant about smoking a brisket, let this divine combination motivate you to make your dreams come true ✊ It’s easier than you think. • INGREDIENTS: 1 8-15lb brisket (the bigger the better) 2 1/2 C elbow macaroni 1/4 C flour 2 1/2 C milk 1/4 C butter 1 cup each of grated cheese: Smoked Gouda Monterey Jack Cheddar 8oz Gruyère • INSTRUCTIONS: -Set smoker to 250°F and prepare brisket by trimming off extra fat and making a more cohesive piece of meat. -Season with course seasoning mix with olive oil as a binder and place in smoker until internal temp reaches 200-205°F. The timing of this will vary on the size of your brisket. I use a @thermopro Twin TempSpike Plus to help me get it perfectly accurate. -Once the brisket is finished, pour rendered beef tallow over the top and wrap and rest for 3-4hrs. Collect the rest of the beef tallow in a jar for later. -While that rests, put together your mac n cheese by throwing in elbow mac and boil for 9-11 mins. -While that boils, heat up a saucepan over medium heat and melt the butter, add the flour, and slowly add milk. Stir until nice and thick. Strain out mac and rinse with cold water to keep them from sticking together -Set smoker to 275°F and alternate cheese and mac in a cast iron pot with a little extra cheese for the top. Dump the roux on top. Let that smoke for 30 minutes or until hot and melty. -Cut up the brisket and toss in the mac n cheese for the best mac n cheese you’ve ever had 🔥🔥🔥 • Get a ThermoPro Twin TempSpike Plus through the link in my bio ⬆️ • COURSE BRISKET RUB: 1/2 C black pepper 1/3 C course salt 2 Tbsp paprika 2 Tbsp onion powder 2 Tbsp garlic powder • Are you tackling this beast of a dinner on your own or are you inviting your best pals? 🔥 • #ThermoPro #MadeByThermoPro #buythermopro #TwinTempSpikePlus #bbq #bbqlovers #brisket @TempSpike

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