Brandon Allen
Region: US
Friday 07 August 2026 15:27:47 GMT
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Comments
S1nful.Po3t 🎨 :
Dont think my dad knows what a supreem is so yes i do send him every single one
2026-08-29 00:54:04
0
Wongolong :
The profile picture is actually killing me I love it
2026-08-07 17:32:58
224
Ramenhairman :
You feeling okay man? I think this is the first time I’ve seen you wear a glove🤣
2026-08-08 01:15:32
77
KaoticBandit :
So ol Brando has a wild side 🤣 excellent work
2026-08-08 14:54:37
4
Jaidan :
Day 29 of asking for a knife.
2026-08-08 07:26:02
3
A B :
Can you cut meat tho 🤔
2026-08-07 15:59:15
3
Jamie🦋 :
My FYP is mostly of a man chopping food. 🤣 I’m here for it! I’ve learned a lot.
2026-08-07 23:08:27
8
Jack :
Its always fun watching your videos! Keep it up
2026-08-07 15:32:32
22
Car-Enthusiast-Weeb :
Next episode: "Today we are going to learn how to supreme a jalapeño"
2026-08-08 16:07:32
48
hatter :
Thank you Brandon for your contents. My chopping game has risen nicely since watching you. I just have to practice sharping my knives more.
2026-08-07 19:18:34
3
Robbie Brown :
Hey Brandon, just wanted to say thank you for teaching me how to be patient in the kitchen I work in. You showed me that it’s important to be in the moment and not just stressing about the coming service while I’m working on my prep list.
2026-08-08 08:54:39
5
Ed🗯 :
does removing the whites do anything, like making the flavor more noticeable?
2026-08-07 15:55:01
9
Hudson You :
What type of steel is your favourite for general use?
2026-08-07 15:36:09
4
Nika Szymańska :
This is so impressive
2026-08-07 15:53:15
3
Jack :
Everything sticks to my knife
2026-08-07 23:23:40
0
Daily improvement :
do you grow your own vegetables or spice
2026-08-07 15:58:54
3
Noah :
As usual great content
2026-08-07 23:26:23
1
I’M LIZ! :
Every few years I take a knife skills class to stay fresh and curb any bad habits, I’ve acquired. I still look like a preschooler next to our prep cooks. 🤣
2026-08-09 11:27:30
2
leandrol61 :
Sometimes I think you’re ai
2026-08-08 10:10:38
0
addiisonn :
I’ve been looking to get a shorter prep knife. Im more comfortable with “rocking” but I can’t seem to find one I like. I own a shun 8” kiritsuke but don’t use it daily due to the fact I’m not as comfortable with push-cutting. Do you have and recommendations for a prep knife made for rocking that also has a big belly?
2026-08-07 18:42:19
2
Good Liam🪶🇨🇦🍁🏳️🌈🏳️⚧️ :
I hope you checked the source of those jalapenos. There is a recall currently due to a salmonella outbreak.
2026-08-07 15:48:36
1
Jonathan :
You should do a video of your favorite ingredient to prep/cut after freshly sharpening a knife!
2026-08-07 18:02:45
2
ÐreamAbtMé :
I love how you address all the potential problems these weirdos may have lol
2026-08-11 22:34:31
1
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