@cnatiff2011: Salad * 1 large bag (10–12 oz) chopped romaine lettuce * 1 cup iceberg lettuce, chopped * ½ cup red cabbage, shredded * ½ cup carrots, shredded * ½ small red onion, thinly sliced * 2 Roma tomatoes, quartered * ½ cup black olives * 6–8 pepperoncini peppers * ½ cup croutons * ¼ cup freshly grated Parmesan cheese Copycat Dressing * ½ cup mayonnaise * ⅓ cup white vinegar * ¼ cup olive oil * 2 tablespoons water * 2 tablespoons grated Parmesan cheese * 1 tablespoon sugar * 1 teaspoon Italian seasoning * ½ teaspoon garlic powder * ½ teaspoon onion powder * ½ teaspoon salt * ¼ teaspoon black pepper Instructions 1. Whisk all of the dressing ingredients together until smooth. Refrigerate for at least 30 minutes for the best flavor. 2. In a large bowl, combine the lettuce, cabbage, carrots, onion, tomatoes, olives, and pepperoncini. 3. Just before serving, add the croutons and Parmesan cheese. 4. Toss with the chilled dressing until everything is evenly coated. Makes * 6–8 side salads or 4 meal-sized salads. #fyp #recipesoftiktok

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Friday 07 August 2026 15:57:09 GMT