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@luispapu98: Pe-pe-pero el mundial🗣️⁉️🔥💯#humor #cr7 #eshumornoteofendas #tiktok #futbol

Luispapu12
Luispapu12
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Region: MX
Friday 07 August 2026 16:27:26 GMT
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Comments

felipehuayas
👑 feli 👑✨🧉 :
fan de real Madrid ❌ fan de baselona ❌ fan de fútbol ✅
2026-08-07 17:47:14
490
dairon2241
Dairon :
[Sticker] Pe-pe-pe causa
2026-08-07 17:39:46
403
elpanar29
ElpanaR29 :
hablenme cuando Ronaldo tenga una foto con gustavo
2026-08-08 00:59:25
82
its.hdlgp
.... :
quen voto pe pe pero mundial
2026-08-08 02:48:01
13
andresito2502
⚭ :
la verdadera cabra 🐐🐐🐐
2026-08-08 02:00:40
391
elsebas_1313
sebitass :
PE-PE-PERO OHHHHHHHHHHHHH 🗣️🔥
2026-08-07 18:14:24
0
eljosehp258
Defensor de la Llama Escarlata :
de que te sirve ser el rey de Europa si no puedes ser el rey de tu propio pais🔥🗿
2026-08-08 16:28:38
19
loveforver40
XYZ :
Bro y cuando ronaldinho dejo 3. 0 al real madrid cuando estaba ronaldo nazario Roberto Carlos y sergio
2026-08-08 02:05:42
5
_320171
tio_no💙💥 :
O cielos😱
2026-08-08 01:29:18
8
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Other Videos

Me tbh . . . #stopmotion #lipsync #jk #adhd
Me tbh . . . #stopmotion #lipsync #jk #adhd
Tteokbokki 🍚 - chewy Korean rice cakes in a spicy-sweet gochujang sauce. 📋 Ingredients: ✨ Broth: - 6 1/3 cups (1500 ml) water - 1 piece of kombu (dried kelp) ✨ Spices & Seasonings: - 1 1/2 tbsp (19 g) sugar - 1/2 cup (80 g) hot pepper paste (gochujang) - 1 1/2 tbsp (12 g) Korean hot pepper flakes (gochugaru) - 2 tbsp (33 ml) soy sauce ✨ Garnish: - 1 1/2 lb (680 g) cylinder shaped rice cake (tteok), fresh or frozen - Sesame seeds - Green onions - Hard boiled eggs, shelled - 3/4 lb (340 g) fish cakes 👨🏼‍🍳 Instructions: 1. In a pan over medium-high heat, add the water and the piece of kombu, and bring it to a boil for 15 minutes. 2. Remove the kombu, then add the tteok (rice cakes). 3. Stir in the gochujang, gochugaru, sugar, and soy sauce, mixing until the sauce is well combined. 4. Add the fish cakes, onions, and eggs directly to the mixture. 5. Once it starts boiling, gently stir with a wooden spoon. Let it simmer, stirring occasionally, until the rice cakes become soft and the sauce thickens with a shiny appearance. This should take about 10–15 minutes. #tteokbokki #ricecakes #koreanfood #EasyRecipe #tteok
Tteokbokki 🍚 - chewy Korean rice cakes in a spicy-sweet gochujang sauce. 📋 Ingredients: ✨ Broth: - 6 1/3 cups (1500 ml) water - 1 piece of kombu (dried kelp) ✨ Spices & Seasonings: - 1 1/2 tbsp (19 g) sugar - 1/2 cup (80 g) hot pepper paste (gochujang) - 1 1/2 tbsp (12 g) Korean hot pepper flakes (gochugaru) - 2 tbsp (33 ml) soy sauce ✨ Garnish: - 1 1/2 lb (680 g) cylinder shaped rice cake (tteok), fresh or frozen - Sesame seeds - Green onions - Hard boiled eggs, shelled - 3/4 lb (340 g) fish cakes 👨🏼‍🍳 Instructions: 1. In a pan over medium-high heat, add the water and the piece of kombu, and bring it to a boil for 15 minutes. 2. Remove the kombu, then add the tteok (rice cakes). 3. Stir in the gochujang, gochugaru, sugar, and soy sauce, mixing until the sauce is well combined. 4. Add the fish cakes, onions, and eggs directly to the mixture. 5. Once it starts boiling, gently stir with a wooden spoon. Let it simmer, stirring occasionally, until the rice cakes become soft and the sauce thickens with a shiny appearance. This should take about 10–15 minutes. #tteokbokki #ricecakes #koreanfood #EasyRecipe #tteok


لاتخليني حبيس الاكتئاب والزمن يجتاحني من كل صوب! #fyp
لاتخليني حبيس الاكتئاب والزمن يجتاحني من كل صوب! #fyp
#CapCut
#CapCut
#oromotiktok❤️💚❤️ethiopiantiktok
#oromotiktok❤️💚❤️ethiopiantiktok

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