@bartlowsbbq: This month we’re firing up a 74C Bone-In Ribeye on the Kamado Joe 🔥 Seasoned, grilled over charcoal, and finished with an Espresso Bourbon Sauce that takes this steak to another level. Big steak. Live fire. Bold flavor. That’s a roundup worth showing up for. 🤠🔥 How are you cooking your ribeye—rare, medium rare, or medium? @ironoakapparel #BoneInRibeye #KamadoJoe #SteakRecipe #LiveFireCooking

Bartlow’s BBQ

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Region: US

Friday 07 August 2026 16:37:24 GMT