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@0a.1u: بناك تنام ليلك وانا اتم سهران. #قهوه_عربيه #قهوة_المساء #your_coffee #شعراء_وذواقين_الشعر_الشعبي #متابعه_ولايك_واكسبلور_فضلا_ليس_امر

أحمد
أحمد
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Friday 07 August 2026 18:52:41 GMT
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vsggagg
رسول شتيكن✨🙋 :
❤️❤️❤️
2026-08-07 20:12:22
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itf_049
ابو عزام. :
أحسنت النشر كلام ذهب دومك. راقي باختيارك
2026-08-07 20:54:34
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ammar51115
ammar :
معدل ابو العباس
2026-08-07 19:37:38
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user2997242337767
برزان ال فلاح :
@@
2026-08-07 19:08:37
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alship75
alship :
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2026-08-07 21:54:46
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27.e3
المهوال ابو سرحان الكسار :
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2026-08-07 21:22:47
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rakan.mhmmead
راكان محمد الراضي :
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2026-08-07 20:35:52
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iimzf
مانع ابو احمد :
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2026-08-07 20:23:47
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vsggagg
رسول شتيكن✨🙋 :
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2026-08-07 20:12:09
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user8737834477
فيصل محمد شمري :
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2026-08-07 20:10:55
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user406368750200h
ابوحبيب السويفي :
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f__r0__h1
فرحان الحديدي 🦅 :
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2026-08-07 19:58:59
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f__r0__h1
فرحان الحديدي 🦅 :
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2026-08-07 19:58:58
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user6745874618573
لؤي احمد :
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2026-08-07 19:55:30
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hhs____20___s
حمودي الخفاجي :
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2026-08-07 19:51:01
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s_27g5
سيوفي :
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s_27g5
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useru6wggamgmz
محمد اسعيد :
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ammar51115
ammar :
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ha49aj
حامد مزيد السويفي :
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lt.sal5
Laith :
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2026-08-07 19:20:31
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al.abas.313
العباس 313 :
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2026-08-07 18:54:10
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My new favorite way to make burgers For the Burgers * 2 potatoes * 1 lb ground beef * Kinder’s seasoning (or your favorite burger seasoning) Burger Sauce * 2 tablespoons ketchup * 2 tablespoons mustard * 2 tablespoons mayonnaise * 3 pickles, finely diced * 1 teaspoon pickle juice * ¼ white onion, finely diced Homemade Chips * Potatoes, thinly sliced * Olive oil, for frying * Salt, to taste Instructions Make the Burger Sauce In a small bowl, combine the ketchup, mustard, mayonnaise, diced pickles, pickle juice, and diced onion. Stir until well combined and refrigerate while you prepare the burgers. Prepare the Burgers 1. Using a mandoline, slice the potatoes into very thin rounds. 2. Place the potato slices in an ice water bath for 30 minutes to remove excess starch. 3. Drain and pat the potatoes completely dry with paper towels. 4. Season the ground beef generously with Kinder’s seasoning and mix well. 5. Press the seasoned beef into an even layer on a parchment-lined baking sheet. 6. Arrange the potato slices over the top of the beef, slightly overlapping them in a scalloped pattern. 7. Bake at 450°F for about 15 minutes, or until the beef is cooked through and the potatoes are tender with crispy edges. 8. Remove from the oven, slice into burger-sized portions, and top generously with the homemade burger sauce. Homemade Chips 1. Thinly slice additional potatoes using a mandoline. 2. Soak the slices in an ice water bath for 30 minutes. 3. Drain and dry the potatoes thoroughly. 4. Heat olive oil in a deep pan over medium-high heat. 5. Fry the potato slices for about 2 minutes per side, flipping once, until golden and crispy. 6. Transfer to a paper towel-lined plate and season with salt while still hot. #burger #lowcarb #homemade
My new favorite way to make burgers For the Burgers * 2 potatoes * 1 lb ground beef * Kinder’s seasoning (or your favorite burger seasoning) Burger Sauce * 2 tablespoons ketchup * 2 tablespoons mustard * 2 tablespoons mayonnaise * 3 pickles, finely diced * 1 teaspoon pickle juice * ¼ white onion, finely diced Homemade Chips * Potatoes, thinly sliced * Olive oil, for frying * Salt, to taste Instructions Make the Burger Sauce In a small bowl, combine the ketchup, mustard, mayonnaise, diced pickles, pickle juice, and diced onion. Stir until well combined and refrigerate while you prepare the burgers. Prepare the Burgers 1. Using a mandoline, slice the potatoes into very thin rounds. 2. Place the potato slices in an ice water bath for 30 minutes to remove excess starch. 3. Drain and pat the potatoes completely dry with paper towels. 4. Season the ground beef generously with Kinder’s seasoning and mix well. 5. Press the seasoned beef into an even layer on a parchment-lined baking sheet. 6. Arrange the potato slices over the top of the beef, slightly overlapping them in a scalloped pattern. 7. Bake at 450°F for about 15 minutes, or until the beef is cooked through and the potatoes are tender with crispy edges. 8. Remove from the oven, slice into burger-sized portions, and top generously with the homemade burger sauce. Homemade Chips 1. Thinly slice additional potatoes using a mandoline. 2. Soak the slices in an ice water bath for 30 minutes. 3. Drain and dry the potatoes thoroughly. 4. Heat olive oil in a deep pan over medium-high heat. 5. Fry the potato slices for about 2 minutes per side, flipping once, until golden and crispy. 6. Transfer to a paper towel-lined plate and season with salt while still hot. #burger #lowcarb #homemade
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The Australian Lobby Group is Australia FIRST 🇦🇺 Forever wars have been a Forever failure. #qld #australia #aussie #queensland
The Australian Lobby Group is Australia FIRST 🇦🇺 Forever wars have been a Forever failure. #qld #australia #aussie #queensland
Hunting the drop, One quiet step at a time @insta360 official #dogpov #cockerspaniel #insta360 #insta360dogmode #insta360x4air
Hunting the drop, One quiet step at a time @insta360 official #dogpov #cockerspaniel #insta360 #insta360dogmode #insta360x4air
#CapCut #freefire #motivation #fyp #viral?videotiktok😇😇
#CapCut #freefire #motivation #fyp #viral?videotiktok😇😇

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