@trulycr7: “I just want to play” 🥹🐐 || #ronaldo #cristianoronaldo #hunger #fyp

trulycr7
trulycr7
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Region: DE
Friday 07 August 2026 19:24:41 GMT
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liudux_77
Liudux :
"He can't be hungry on a full stomach"
2026-08-07 22:53:26
10949
b1.fundz
BK愛. :
Any burgers left is crazy
2026-08-07 22:16:18
2382
jamesbrahhhhh
James :
“I just want to play”
2026-08-07 20:09:26
6786
perins911
Perins911 :
There won't be a SINGLE athlete like CR7 ever again
2026-08-08 07:55:03
1952
mindsetw3alth
$Mind$ :
"any burgers left"
2026-08-08 06:08:12
3005
olson17637
Olivier :
Cristiano is the best idol u can ever have
2026-08-07 20:57:39
1584
normal_guy314
gabriel :
I wish he’s father would’ve seen how good he became
2026-08-07 20:01:16
1181
3trenchkid4
Nuel :
From any burger left to this 🥰🥰
2026-08-08 09:24:44
1036
rayann.mahfouz
Rayann Mahfouz :
Can't be hungry when the fridge is full
2026-08-07 23:37:17
489
k3vyyn1
██████████ :
Wo love this man
2026-08-07 22:10:56
638
calicristiano7ente
ZNCristian_7 :
No one will be bigger that you
2026-08-08 05:23:31
194
adrian0y0
MR.0y0 :
good times create weak men, hard times create strong man
2026-08-08 07:43:26
283
alphonse2shifty
alphonse2shifty :
Coming from nothing drives hard work 🐐
2026-08-07 19:27:46
239
newlubinx
✘𝙇𝙐𝘽𝙄𝙉𝙓'🃏 :
THE GOAT🐐
2026-08-07 20:40:18
159
linnyroaddd
L :
And people say messi is better.
2026-08-09 12:47:59
6
_leo_garrocho
_leo_ :
ANY BURGERS LEFT
2026-08-08 17:58:15
15
lavan.ahmed2
Lavan Ahmed :
Ronaldo jr will Not be Like the Level of his Dad, because of an other Hunger…..
2026-08-08 16:29:26
0
bighenry17
𝐁𝐈𝐆 𝐇𝐄𝐍𝐑𝐘 🌒 :
Still thinking why sm ppl hate this man
2026-08-09 07:44:13
5
gg.ztnew
gg.ztnew :
2026-08-10 06:32:28
5
notsaifullah
notsaifullah :
I think he bought a restaurant for the lady who fed him like that
2026-08-10 05:33:01
11
pka.priv
PKA :
if you don’t want it bad enough you will never make it
2026-08-07 19:29:35
91
pzljic_17
D17 :
Any Burgers left
2026-08-08 17:47:52
16
jeshuatdejesus
jeshuatdejesus :
Dad how was the prime of Ronaldo
2026-08-09 17:27:59
28
thatguyerazo
thatguyerazo :
Cristiano ended up reuniting with one of the ladies from McDonalds that would feed him and the other kids a couple years ago!
2026-08-10 00:14:55
6
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Other Videos

Savory and sweet collide for a soulful celebration of flavor on October 20th as we celebrate National Chicken and Waffles Day. Imagine a world where ingredients of every spice and spirit find their way into the honeycombs of thick and crispy waffles. Well, that day has arrived. #ChickenAndWafflesDay From LA to NYC, this quintessential meal of the rural south made a slow migration to the urban communities to the north and west. But, as odd as it seems, chicken and waffles have been around for more than 150 years. And while no one knows who first put chicken and waffles on the same plate together, we do know the meal was a staple of both African-American cooks and the Pennsylvania Dutch. Part breakfast, part supper, everyone can enjoy Chicken and Waffles any time of the day. Let's celebrate today with this CHICKEN & WAFFLES BRUNCH BAKE! Here's a delicious, easy take on a southern brunch classic. Pass the syrup! 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦:  Oil for spraying baker 1 pkg (10.9 oz or 248 g) frozen mini waffles 8 oz (250 g) fully cooked breakfast-style chicken or turkey sausage 3 green onions 12 eggs 1 cup (250 mL) milk ½ tsp (2 mL) salt ¼  tsp (1 mL) black pepper ½ cup (125 mL) pure maple syrup ¼-½ tsp (1–2 mL) hot sauce (optional) 𝗗𝗜𝗥𝗘𝗖𝗧𝗜𝗢𝗡𝗦: 1. Preheat the oven to 425°F (220°C). Spray or brush the Stone Rectangular Baker with oil. 2. Break each waffle into four pieces and place in the baker, overlapping slightly. 3. Cut the chicken sausage and green onions into chunks, then coarsely chop them with the Food Chopper. 4. Combine the sausage, onions, eggs, milk, salt, and pepper in a large mixing bowl. Mix well and pour over the waffles. 5. Bake for 18-20 minutes or until it's set, and a knife inserted near the center comes out clean. 6. Microwave the maple syrup and hot sauce (if desired) in a small microwave-safe bowl on HIGH for 30–45 seconds. 7. Remove the baker from the oven; let it cool slightly before cutting it into 16 squares. Drizzle each square with warm syrup. 𝗙𝗘𝗔𝗧𝗨𝗥𝗘𝗗 𝗣𝗥𝗢𝗗𝗨𝗖𝗧𝗦:  Fully Glazed Stone Rectangular Baker # 101667 -- ON SALE NOW Food Chopper # 2585 Glass Mixing Bowl Set With Lids # 1742 -- ON SALE NOW
Savory and sweet collide for a soulful celebration of flavor on October 20th as we celebrate National Chicken and Waffles Day. Imagine a world where ingredients of every spice and spirit find their way into the honeycombs of thick and crispy waffles. Well, that day has arrived. #ChickenAndWafflesDay From LA to NYC, this quintessential meal of the rural south made a slow migration to the urban communities to the north and west. But, as odd as it seems, chicken and waffles have been around for more than 150 years. And while no one knows who first put chicken and waffles on the same plate together, we do know the meal was a staple of both African-American cooks and the Pennsylvania Dutch. Part breakfast, part supper, everyone can enjoy Chicken and Waffles any time of the day. Let's celebrate today with this CHICKEN & WAFFLES BRUNCH BAKE! Here's a delicious, easy take on a southern brunch classic. Pass the syrup! 𝗜𝗡𝗚𝗥𝗘𝗗𝗜𝗘𝗡𝗧𝗦: Oil for spraying baker 1 pkg (10.9 oz or 248 g) frozen mini waffles 8 oz (250 g) fully cooked breakfast-style chicken or turkey sausage 3 green onions 12 eggs 1 cup (250 mL) milk ½ tsp (2 mL) salt ¼ tsp (1 mL) black pepper ½ cup (125 mL) pure maple syrup ¼-½ tsp (1–2 mL) hot sauce (optional) 𝗗𝗜𝗥𝗘𝗖𝗧𝗜𝗢𝗡𝗦: 1. Preheat the oven to 425°F (220°C). Spray or brush the Stone Rectangular Baker with oil. 2. Break each waffle into four pieces and place in the baker, overlapping slightly. 3. Cut the chicken sausage and green onions into chunks, then coarsely chop them with the Food Chopper. 4. Combine the sausage, onions, eggs, milk, salt, and pepper in a large mixing bowl. Mix well and pour over the waffles. 5. Bake for 18-20 minutes or until it's set, and a knife inserted near the center comes out clean. 6. Microwave the maple syrup and hot sauce (if desired) in a small microwave-safe bowl on HIGH for 30–45 seconds. 7. Remove the baker from the oven; let it cool slightly before cutting it into 16 squares. Drizzle each square with warm syrup. 𝗙𝗘𝗔𝗧𝗨𝗥𝗘𝗗 𝗣𝗥𝗢𝗗𝗨𝗖𝗧𝗦: Fully Glazed Stone Rectangular Baker # 101667 -- ON SALE NOW Food Chopper # 2585 Glass Mixing Bowl Set With Lids # 1742 -- ON SALE NOW

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