@cookiesdemaya: Butter does more than add flavor! 🧈 The temperature and preparation of your butter can completely change the texture of your baked goods. Cold butter slows spreading, softened butter creates a balanced dough, melted butter encourages more spread and chewiness, and brown butter adds deep, nutty flavor while losing some of its water during browning. The right choice depends on the texture you’re trying to achieve. Which butter do you bake with most? 👇 #cookiesdemaya #baking #baking #tips