@kelli_marks: Salted caramel sauce: 1.5 c granulated sugar 6T water 6 T unsalted butter 1.25 c heavy cream 1.5 tsp pink Himalayan salt 2 tsp vanilla bean paste #tiktokreceipecontest

Kelli Marks | Pastry Chef
Kelli Marks | Pastry Chef
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Region: US
Saturday 08 August 2026 12:29:50 GMT
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annawardlynch
Anna Anna Bo Banna :
How long will it keep in the fridge?
2026-08-08 19:13:43
1
stellatorgy1
Stella Torgy861 :
Is it stable just in the counter or require refrigeration?
2026-08-08 17:37:27
1
eandlslollie
Cheryl4 :
That looks insanely delicious! Yum!
2026-08-08 13:52:48
1
mamabearlililove
MamaBear⁷ Lisa Love :
Do you have a butterscotch recipe you like?
2026-08-08 12:57:17
3
cupcake_kristin
Kristin :
Ooohhhhhh
2026-08-08 13:07:58
1
kimmcfree
KimMcFree :
Thank you for showing us how to make this. I love sweet sauces!
2026-08-08 12:41:22
1
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