@lucysnayna7: Stick Of Butter Rice Ingredients: 1 cup uncooked white rice (not instant) 10 ounce can of condensed French onion soup (don’t add any extra water) 10 ounce can of beef broth 1/2 cup of Real salted butter, sliced into pats. Instructions: Preheat oven to 425-f degrees. In a 9×9 or 9 x 11 inch baking dish, butter the bottom of the dish with a pat of your butter, don’t forget the sides. Then add in your rice, spreading throughout the dish, add the soup and broth. Do not stir! Cut butter into slices and place on top of the mixture. Cover with foil and bake for 1 hour. Enjoy 😊 Note...You can add mushrooms or cream of mushroom also. #beyondblessed #stickofbutterrice #happinessishomemade #fyp

Denise Bailey

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Region: US

Saturday 08 August 2026 15:07:35 GMT