@yume.bakery: Something special is coming… 🤎 Ingredients: * ½ cup (115 g) unsalted butter * ½ cup (100 g) brown sugar * ¼ cup (50 g) granulated sugar * 1 large egg * 1 tsp vanilla extract * 1½ cups (190 g) all-purpose flour * ½ tsp baking soda * ½ tsp baking powder * ½ tsp salt * 4.2 oz (120 g) Kinder chocolate, roughly chopped * 8 pieces of Kinder chocolate, for topping 1. Brown the butter in a saucepan until golden and nutty. Let it cool until lukewarm. 2. Mix the browned butter with the brown sugar and granulated sugar. 3. Add the egg and vanilla and mix until combined. 4. Add the flour, baking soda, baking powder and salt. Mix just until a dough forms. 5. Fold in the chopped Kinder chocolate. 6. Divide the dough into 8 large balls and place them on a lined baking sheet. Chill for 45–60 minutes. 7. Bake at 350°F (175°C) for 11–13 minutes. The edges should be lightly golden while the centers are still soft. 8. Immediately after baking, place one piece of Kinder chocolate on top of each cookie and gently press it down. 9. Let the cookies cool on the baking sheet for about 10 minutes. #kindercookies #chocolatechipcookie #Recipe #baking #kinderchocolate