@healthykitchen00: Healthy Zucchini Chocolate Cake 🍫🥒 Ingredients: ▶️ 1 medium zucchini, chopped (200 g) ▶️ 2 eggs ▶️ 1/2 cup oat flour (45 g) ▶️ 3 tbsp unsweetened cocoa powder (18 g) ▶️ 4 soft dates, pitted (80 g) ▶️ 1 tsp baking powder (4 g) Preparation: 1. Preheat the oven to 180°C (350°F) and line a small baking pan. 2. Add the zucchini, eggs, oat flour, cocoa powder, dates, and baking powder to a blender. 3. Blend until smooth and well combined. 4. Pour the batter into the prepared pan. 5. Bake for 25–30 minutes until risen and set in the center. 6. Let cool slightly before slicing. Nutrition (1 serving ≈ 1/6 cake): ✅ Calories: ~95 kcal ✅ Protein: 4 g ✅ Carbs: 14 g ✅ Fat: 3 g ✅ Fiber: ~2 g #chocolatecake #zucchinicake #healthydessert #healthyfood #Recipe

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