@cnhytop101: 8月8日瀋陽奧體,44萬人想看,兩場秒罄——當《謝謝你的愛1999》前奏響起,整個東北的青春都回來了 #謝霆鋒瀋陽演唱會 #謝謝你的愛1999 #Livemusic #nicholastse #nicesong

情懷📀♫Tsun
情懷📀♫Tsun
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Region: MY
Saturday 08 August 2026 18:24:06 GMT
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duckienccq445593
Đức Kiên ᰔᩚ BMT *** :
tạ đình phong 🥰
2026-09-23 10:59:46
0
phuongvu313131
Phong Thuỷ :
sao có 1 bài mà thấy hát hoài vậy.
2026-09-24 18:40:39
3
user5114690108301
限制 :
40岁的男人,最有男人味!
2026-10-07 16:56:01
0
nguoigiachoigame2025
Doãn Chí Bình :
Ổng 50 chưa ae,mặt ko makeup mà trẻ cỡ đó
2026-10-06 05:10:29
0
hoasuabenduong
Hoa Sữa Bên Đường :
Già còn phong độ hơn hồi trẻ
2026-09-24 15:41:56
1
toqs2sae11112236n
62longan :
gọi tạ hiền bằng cha😁
2026-09-23 16:09:42
0
aidaida0963
aidaida0963 :
ganteng nya🥰
2026-09-08 12:57:03
0
prettybillionaire1
Xinh Tỷ Tỷ :
Thần tượng của tôi bay ơi
2026-09-24 03:53:43
0
netty.10
anggraeni :
ini bru ganteng mukanya bnr2 gk bosen, in😁
2026-09-23 02:34:32
2
inachan_8369
Ina Chan :
🥰🥰🥰
2026-09-25 05:25:58
0
h032468
Tiger :
Tạ đình Phong 👍💯❤
2026-09-24 01:52:34
0
v.dng8671
Hìn và Phi Công ✈️ :
Thấy bài này với bài LDH đều có câu😌 不要問我😂愛過多少人😂
2026-08-09 12:50:12
2
salsa40714
salsa :
2026-10-07 01:16:55
0
daw.thae.mar1
Daw Thae Mar :
love..❤❤❤
2026-10-01 16:35:30
1
nhw.nah_cte
nhw.nah_cte :
Sao mình mãi cứ thương tbc dù là chuyện riêng của 3 người ,thương quá thương 4 mẹ con
2026-09-26 14:49:42
1
siewhua.lin
Siewhua Lin :
2026-09-27 18:56:59
0
user8693587353907
琪玲 :
2026-10-07 10:16:03
0
ritasantoso25
merita agus s :
lyou
2026-08-11 10:23:19
0
31809998649
Trung Nguyen :
Tạ đình phong con của tạ hiền 🥰 khi nhập vai diễn rất ngầu 🥰 phong cách thần thái 😃
2026-09-24 07:29:06
1
nancy.ng09119
Nancy.Ng :
Anh này chắc sống tích đức tích phước lắm. Để mà đến tuổi này anh vẫn trẻ, vẫn tươi, bàn tay của anh vẫn “sạch”
2026-10-04 03:01:19
0
nasao2525
nasao2525 :
🥰🥰🥰
2026-08-09 15:07:14
1
dngthngngc
Dương Thương Ngọc :
❤️❤️❤️❤️
2026-08-09 08:10:59
1
userlitawrs23b
特濃拿鐵🍀🍀🍀🍀Hsu Yu Hsuan :
❤️❤️❤️
2026-08-10 15:37:22
1
mamu454
Mamu :
💕💕💕
2026-08-08 21:21:05
1
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Sri Lankan Patties Recipe Sri Lankan patties are a very famous and much-loved savoury snack in Sri Lanka. They have a crispy, golden pastry shell and can be filled with fish, tuna, chicken, or simply potatoes. In Sri Lanka, patties moulds are commonly available in most shops and make it easy to shape and seal the patties. If you don’t have a mould, you can use a round cutter to cut the dough into circles. Add your favourite filling, fold the dough over, and press the edges with a fork to seal. For perfectly crispy patties, the dough should be very stiff and firm, and the oil temperature is also very important. Ingredients For the Dough 2 cups plain flour ⅛ teaspoon turmeric powder 1 teaspoon salt ½ teaspoon sugar 2 tablespoons oil Water as needed Filling Use any filling you like. Fish, tuna, chicken, or potato all work well. Method Add the flour, turmeric powder, salt, sugar and oil to a bowl and mix well. Gradually add water and mix until all the flour comes together and there are no dry bits. The dough should be very stiff and firm. Do not make a soft dough. You don’t need to knead it much, just bring everything together into a stiff dough. Cover the dough and let it rest for 10 minutes. Take a small, lemon-sized portion of dough and roll it out thinly with a rolling pin. Place the rolled dough on a Sri Lankan patties mould. Add your favourite filling to the centre, then close the mould and press firmly to seal. Remove the excess dough around the edges. If you don’t have a patties mould, use a round cutter to cut the rolled dough into circles. Add the filling to the centre, fold the dough over and press the edges firmly with a fork to seal. Heat the oil well. When you place the patties into the oil, it should immediately bubble around the patties. The oil should be hot enough to create bubbles, but not so hot that the patties burn before the dough cooks properly. Fry until golden and crispy, then remove and drain well. Serve hot and enjoy these delicious Sri Lankan patties with your favourite filling. #petis #srilankanfood #fishpetis #srilankan #streetfood
Sri Lankan Patties Recipe Sri Lankan patties are a very famous and much-loved savoury snack in Sri Lanka. They have a crispy, golden pastry shell and can be filled with fish, tuna, chicken, or simply potatoes. In Sri Lanka, patties moulds are commonly available in most shops and make it easy to shape and seal the patties. If you don’t have a mould, you can use a round cutter to cut the dough into circles. Add your favourite filling, fold the dough over, and press the edges with a fork to seal. For perfectly crispy patties, the dough should be very stiff and firm, and the oil temperature is also very important. Ingredients For the Dough 2 cups plain flour ⅛ teaspoon turmeric powder 1 teaspoon salt ½ teaspoon sugar 2 tablespoons oil Water as needed Filling Use any filling you like. Fish, tuna, chicken, or potato all work well. Method Add the flour, turmeric powder, salt, sugar and oil to a bowl and mix well. Gradually add water and mix until all the flour comes together and there are no dry bits. The dough should be very stiff and firm. Do not make a soft dough. You don’t need to knead it much, just bring everything together into a stiff dough. Cover the dough and let it rest for 10 minutes. Take a small, lemon-sized portion of dough and roll it out thinly with a rolling pin. Place the rolled dough on a Sri Lankan patties mould. Add your favourite filling to the centre, then close the mould and press firmly to seal. Remove the excess dough around the edges. If you don’t have a patties mould, use a round cutter to cut the rolled dough into circles. Add the filling to the centre, fold the dough over and press the edges firmly with a fork to seal. Heat the oil well. When you place the patties into the oil, it should immediately bubble around the patties. The oil should be hot enough to create bubbles, but not so hot that the patties burn before the dough cooks properly. Fry until golden and crispy, then remove and drain well. Serve hot and enjoy these delicious Sri Lankan patties with your favourite filling. #petis #srilankanfood #fishpetis #srilankan #streetfood

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