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@argotehh: el mejor día de mi vida. #ponmeenparati #viral #viraltiktok #fypシ

𝓐𝓻𝓰𝓸𝓽𝓮
𝓐𝓻𝓰𝓸𝓽𝓮
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Region: MX
Saturday 08 August 2026 18:38:43 GMT
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genesis.rodrguez019
Gene🍒 :
Yo siempre que veía videos o películas en la cuales alguna mujer daba a luz, y le ponían el bebé en el pecho todo lleno de sangre decía que que asco, pero cuando fue mi turno fue lo más hermoso del mundo y no lo cambiaría por nada, y ahí entendí todo y que no importaba absolutamente nada solo que estuviera bien..
2026-08-09 03:06:47
111
yasmin55500
JASMIN🥰 :
Nació con afixia 💔😞corrieron auxiliarla no la pude tocar estuvo varios días con oxígeno y no reaccionaba 😭
2026-08-09 21:20:29
1
yutbautista
Yut ☪︎ :
Más muerta que viva pero jamás la solté,Gracias a a mi Dios.🥹🤍
2026-08-09 14:12:19
11
imnot_sam1
Sam :
Fue hermoso verlo y tocarlo en ese instante aún sintiendo que estaba por irme estaba temblando desde antes de entrar a parto y fue peor al terminar pero agarré mucha fuerza para estar con él y cargarlo en ese instante💗
2026-08-09 18:28:29
1
naatyty
natyy :
🥰🥰🥰
2026-08-09 05:29:57
0
yulijimenez0321
Yuli Jimenez / maternidad real :
y luego seguía el dolor de la lactancia 😂
2026-08-09 15:16:12
0
sofypertigone
Sofía Pertigone :
Tengo fecha ahora el 14 ya quiero vivir estoooooo🥹❤️
2026-08-09 16:23:52
0
isa_20232
isa_20232 :
Cuando lo tuve en mi pecho lo toque sentí su llanto, respiración dije esta aquí conmigo esta vivo por fin 🥺❤️llore por todo ❤️Pd: la doctora me dijo que mi hijo podía morir en el parto
2026-08-09 17:35:59
0
yamileoh345
Yamile OH :
🥰🥰🥰
2026-08-09 18:02:06
0
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Parmesan Garlic Chicken Thigh Rice Bake is an easy dinner the whole family likes! INGREDIENTS 2 lbs boneless skinless chicken thighs Olive oil 1/2 tsp each salt and pepper 1 tsp each garlic powder, onion powder, smoked paprika, and Italian seasoning 1 onion, chopped 1 tbsp minced garlic 1/2 cup Parmesan Garlic sauce 4 oz cream cheese 1 1/2 cups Jasmine rice 2 1/2 cups chicken broth 1 cup shredded mozzarella cheese Parmesan cheese Dried parsley INSTRUCTIONS Add 2 lbs of boneless skinless chicken thighs to a bowl with 1 tbsp olive oil and season with salt, pepper, garlic powder, onion powder, smoked paprika, and Italian seasoning. Heat a pan over medium-high heat with a little bit of oil. Quickly sear the chicken thighs for a couple of minutes on each side and remove them from the skillet. Turn the heat down to low and add the chopped onion, rice, minced garlic, cream cheese, Parmesan garlic sauce, and chicken broth to the skillet. Bring to a simmer and stir. Add this mixture to a greased 9x13 casserole dish. Add chicken thighs to the rice and cover with foil. Bake at 375 degrees F for 40 minutes or until the chicken thighs reach an internal temperature of at least 165 degrees (ideally 185 degrees F) and the rice is cooked. Remove the foil and add shredded mozzarella cheese. Place the chicken and rice casserole back in the oven under broil for just a couple of minutes to melt the cheese. Top with parmesan cheese and parsley. Enjoy! #EasyRecipes #easydinners #chickenthighs
Parmesan Garlic Chicken Thigh Rice Bake is an easy dinner the whole family likes! INGREDIENTS 2 lbs boneless skinless chicken thighs Olive oil 1/2 tsp each salt and pepper 1 tsp each garlic powder, onion powder, smoked paprika, and Italian seasoning 1 onion, chopped 1 tbsp minced garlic 1/2 cup Parmesan Garlic sauce 4 oz cream cheese 1 1/2 cups Jasmine rice 2 1/2 cups chicken broth 1 cup shredded mozzarella cheese Parmesan cheese Dried parsley INSTRUCTIONS Add 2 lbs of boneless skinless chicken thighs to a bowl with 1 tbsp olive oil and season with salt, pepper, garlic powder, onion powder, smoked paprika, and Italian seasoning. Heat a pan over medium-high heat with a little bit of oil. Quickly sear the chicken thighs for a couple of minutes on each side and remove them from the skillet. Turn the heat down to low and add the chopped onion, rice, minced garlic, cream cheese, Parmesan garlic sauce, and chicken broth to the skillet. Bring to a simmer and stir. Add this mixture to a greased 9x13 casserole dish. Add chicken thighs to the rice and cover with foil. Bake at 375 degrees F for 40 minutes or until the chicken thighs reach an internal temperature of at least 165 degrees (ideally 185 degrees F) and the rice is cooked. Remove the foil and add shredded mozzarella cheese. Place the chicken and rice casserole back in the oven under broil for just a couple of minutes to melt the cheese. Top with parmesan cheese and parsley. Enjoy! #EasyRecipes #easydinners #chickenthighs
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