1. Home
  2. Detail

@heyhayfosterr:

hay 🦦
hay 🦦
Open In TikTok:
Region: US
Saturday 08 August 2026 20:46:32 GMT
5281
496
7
12

Music

Download

No Watermark .mp4 (1.68MB) No Watermark(HD) .mp4 (2.34MB) Watermark .mp4 (1.44MB) Music .mp3

Comments

whiskeytuning
Juan O.M. :
damn
2026-08-09 16:33:29
0
noesnake
cerNoe... :
stunning lady 🍑🍑🔥🔥
2026-08-08 20:57:02
0
qhomemsukuna
sukuna :
oi delicia
2026-08-09 21:16:54
0
manuel.cornejo88
Manuel Cornejo :
🥰🥰🥰
2026-08-08 21:16:00
0
rizwan.memon389
Rizwan memon :
❤️❤️❤️
2026-08-08 20:58:17
0
autolove1977
autolove1977 :
🤤🤤🤤
2026-08-08 21:06:02
0
user__777__user
Neoo :
🥰🥰🥰
2026-08-09 06:11:32
0
To see more videos from user @heyhayfosterr, please go to the Tikwm homepage.

Other Videos

YAY happy 1st birthday cortis 🥳🥳 #cortis #cortisedit #ot5 #mixedmedia #kpop @tutu @⋆˙⟡ — 𝘴𝘢𝘳𝘢𝘩 ! @isa @ela 🪬 @moni @aquavris @ola @oumi @josh @doll ⟡ ݁﹒ Ot5 cortis anniversary digital mixed media edit after effects fyp viral sredism martin james juhoon seonghyeon keonho
YAY happy 1st birthday cortis 🥳🥳 #cortis #cortisedit #ot5 #mixedmedia #kpop @tutu @⋆˙⟡ — 𝘴𝘢𝘳𝘢𝘩 ! @isa @ela 🪬 @moni @aquavris @ola @oumi @josh @doll ⟡ ݁﹒ Ot5 cortis anniversary digital mixed media edit after effects fyp viral sredism martin james juhoon seonghyeon keonho
✨🤎Gingerbread Cake🤎✨ Filled with warm, cozy spices, this gingerbread cake brings all the festive aromas straight into your home💕 I made this easy, moist, and tender bake using @zulkasugar ’s pure cane sugar—organic, non-GMO, bone-char free, and 100% vegan. Their less-processed sugars have a natural hint of molasses that complements the rich molasses flavor in this gingerbread cake perfectly. A match made for holiday baking🥰 ✨Dry Ingredients 2 cups all-purpose flour (240g) 3/4 cup Zulka Pure Cane Sugar (150g) 2 tsp baking powder ½ tsp baking soda 1 ½ tsp ginger 1 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp cloves ½ tsp salt ✨Wet Ingredients 1 cup dairy-free milk 1/4 cup molasses + 1/4 cup hot water ½ cup neutral oil 2 tsp vanilla extract or vanilla bean paste ✨Vegan Vanilla Frosting Ingredients 1 1/2 cups Zulka Powdered Pure Cane Sugar (195g) 170g vegan butter 1 tsp vanilla bean paste or vanilla extract a pinch of salt ✨ Directions Start by mixing the molasses with boiling water and whisking until combined. In a large mixing bowl, combine all of the dry and wet ingredients, including the molasses mixture from the step above. Transfer the batter to a parchment-lined, greased baking dish (I used a 6x11 inch one). Bake at 350°F/175°C for 35-40 minutes, until a toothpick comes out clean. You may have to bake for more or less time depending on the size of baking dish you use. While the cake is cooling, create the frosting. Use a stand mixer to beat the butter for about a minute. Then add the vanilla and salt, and slowly start adding the powdered sugar until everything is well incorporated and you get a fluffy frosting. Make sure the cake has fully cooled before frosting, then add the frosting to the cake. I topped mine with homemade mini gingerbread men. Slice and enjoy! You will get about 8 slices of cake. #baking #dessert
✨🤎Gingerbread Cake🤎✨ Filled with warm, cozy spices, this gingerbread cake brings all the festive aromas straight into your home💕 I made this easy, moist, and tender bake using @zulkasugar ’s pure cane sugar—organic, non-GMO, bone-char free, and 100% vegan. Their less-processed sugars have a natural hint of molasses that complements the rich molasses flavor in this gingerbread cake perfectly. A match made for holiday baking🥰 ✨Dry Ingredients 2 cups all-purpose flour (240g) 3/4 cup Zulka Pure Cane Sugar (150g) 2 tsp baking powder ½ tsp baking soda 1 ½ tsp ginger 1 tsp cinnamon 1/4 tsp nutmeg 1/4 tsp cloves ½ tsp salt ✨Wet Ingredients 1 cup dairy-free milk 1/4 cup molasses + 1/4 cup hot water ½ cup neutral oil 2 tsp vanilla extract or vanilla bean paste ✨Vegan Vanilla Frosting Ingredients 1 1/2 cups Zulka Powdered Pure Cane Sugar (195g) 170g vegan butter 1 tsp vanilla bean paste or vanilla extract a pinch of salt ✨ Directions Start by mixing the molasses with boiling water and whisking until combined. In a large mixing bowl, combine all of the dry and wet ingredients, including the molasses mixture from the step above. Transfer the batter to a parchment-lined, greased baking dish (I used a 6x11 inch one). Bake at 350°F/175°C for 35-40 minutes, until a toothpick comes out clean. You may have to bake for more or less time depending on the size of baking dish you use. While the cake is cooling, create the frosting. Use a stand mixer to beat the butter for about a minute. Then add the vanilla and salt, and slowly start adding the powdered sugar until everything is well incorporated and you get a fluffy frosting. Make sure the cake has fully cooled before frosting, then add the frosting to the cake. I topped mine with homemade mini gingerbread men. Slice and enjoy! You will get about 8 slices of cake. #baking #dessert
បងចាលាញ់អូនទេ🤪🖤
បងចាលាញ់អូនទេ🤪🖤
#потомудалю #fupシ #принцессыдисней
#потомудалю #fupシ #принцессыдисней
#quanjean #quanngonu #quanjeannu #quangcao #linhkhanh
#quanjean #quanngonu #quanjeannu #quangcao #linhkhanh
Vậy vậy vậy, vậy mà lên được cổ của Tiểu Ca rồi???? cre: 小馨妹妹 #tếtđạomễ #đạomộbútký #trươngkhởilinh #ngôtà #bìnhtà
Vậy vậy vậy, vậy mà lên được cổ của Tiểu Ca rồi???? cre: 小馨妹妹 #tếtđạomễ #đạomộbútký #trươngkhởilinh #ngôtà #bìnhtà

About

Legal