@kenzlyrics_: Ameamua #babaamesemandio #kenzlyrics #gospalmusic

๐—ž๐—˜๐—ก๐—ญ๐—Ÿ๐—ฌ๐—ฅ๐—œ๐—–๐—ฆ
๐—ž๐—˜๐—ก๐—ญ๐—Ÿ๐—ฌ๐—ฅ๐—œ๐—–๐—ฆ
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Saturday 08 August 2026 20:53:02 GMT
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pixleybabynah7
mickey mouse 2 ๐Ÿ’– :
this song ๐Ÿ˜‡๐Ÿ˜‡๐Ÿ˜‡
2026-08-09 06:31:09
0
magrth.lazalo
Magrth Lazalo :
amen
2026-08-09 06:20:00
3
user5924201909506
dialent :
amen nani aping yesu akisema ndiyoo
2026-08-09 10:12:15
1
edrissasamwely
elpha kasekwa :
amina
2026-08-09 04:47:32
1
debbydy27
Debby dy :
Ameeen
2026-08-09 14:30:34
0
yaseenndarama
๐Ÿ’•๐ŸŒธ ู†ุงุฏูŠุฉ ๐Ÿ’•๐ŸŒธ :
Amen
2026-08-09 04:30:58
2
jodet33
jodet :
Amen
2026-08-09 06:15:07
1
mariasiongo5
Maria Siongo :
Amina
2026-08-09 18:23:35
0
niyonzima.nadia
niyonzima nadia :
Amen Amen
2026-08-09 10:33:01
0
auleria.julius
Auleria Julius :
amen
2026-08-09 07:28:35
0
inessy03
inessy 0309 :
Amen๐Ÿ™๐Ÿ™๐Ÿ”ฅ๐Ÿ”ฅ
2026-08-09 11:19:03
0
no.stress9914
hawa ๐Ÿ‘Œ :
๐Ÿ‘
2026-08-09 04:13:40
2
mrs.honorina
๐•ธ๐•ฝ๐•พ ๐•ณ๐•บ๐•น๐•บโค๐Ÿ–‡๐Ÿ”๐Ÿ™ˆ :
๐Ÿฅฐ๐Ÿฅฐ๐Ÿฅฐ
2026-08-09 11:25:13
0
foibe069
Foibe saloon :
๐Ÿ™
2026-08-09 18:20:48
0
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I lost 22 kg and I CAN MAKE YOU SKINNY. Donโ€™t ask questions, just save this recipe. This will be my breakfast for the whole week.  Iโ€™m too lazy to cook something every morning.  So this is the perfect solution for a healthy, filling breakfast thatโ€™s already ready for you. Can be lunch as well.   ๐ŸŸHigh Protein Tuna Filo Bake ๐Ÿซ“ 139 g filo dough (4x sheets) โ†’ 400 kcal ๐Ÿ… 1 kg tomatoes โ†’ 180 kcal ๐Ÿง… 3 medium onions โ†’ 150 kcal ๐Ÿฅ’ 1 large zucchini (~300 g) โ†’ 50 kcal ๐Ÿซ‘ 2 red bell peppers โ†’ 60 kcal ๐Ÿง„ garlic โ†’ 15 kcal ๐Ÿฅš 8 eggs โ†’ 560 kcal ๐ŸŸ 420 g tuna in water (drained) โ†’ 450 kcal ๐ŸŸ 10 small anchovies (30 g) โ†’ 65 kcal ๐Ÿซ’ 50 g black olives โ†’ 60 kcal ๐Ÿฅ› 60g yogurt 3.2% โ†’ 40 kcal ๐ŸŒพ 3 tbsp flour โ†’ 90 kcal ๐ŸŒพ 2 tbsp wheat bran โ†’ 30 kcal ๐Ÿซ’ 5 ml oil โ†’ 45 kcal Total:2195 kcal & 182 g protein Per portion (1/6 of the bake)  366 kcaL & 30 G protein  Trust me the portion is HUGE. I am volume eater this filled me up like a Christmas stuffed turkey ๐Ÿฆƒ  ๐Ÿ‘ฉโ€๐Ÿณ Method 1๏ธโƒฃ Slice the tomatoes and immediately place them into a large pan on high heat without oil. Cook until they become soft and release excess water. 2๏ธโƒฃ Meanwhile, use a chopper to dice: * onions * zucchini * red bell peppers * garlic Place everything into a separate bowl. 3๏ธโƒฃ Once the tomatoes are done, remove them from the pan. In the same pan, cook the chopped vegetables until lightly softened and until they release excess water. They should not become mushy. 4๏ธโƒฃ Combine the tomatoes and cooked vegetables in one large bowl and let the mixture cool slightly. 5๏ธโƒฃ Add: * 8 eggs * tuna * finely chopped anchovies * finely chopped olives * flour * wheat bran Mix everything well. This is your filling. 6๏ธโƒฃ Lightly grease a baking dish with oil spray. 7๏ธโƒฃ Lay down the first filo sheet and brush it with yogurt. Repeat with all 4 sheets so they form the crust and slightly overlap the sides. 8๏ธโƒฃ Pour the filling inside and fold the filo edges over the top. 9๏ธโƒฃ Brush the top with the 5 ml oil. ๐Ÿ”Ÿ Bake for about 1 hour at 200ยฐC until golden and set.
I lost 22 kg and I CAN MAKE YOU SKINNY. Donโ€™t ask questions, just save this recipe. This will be my breakfast for the whole week. Iโ€™m too lazy to cook something every morning. So this is the perfect solution for a healthy, filling breakfast thatโ€™s already ready for you. Can be lunch as well. ๐ŸŸHigh Protein Tuna Filo Bake ๐Ÿซ“ 139 g filo dough (4x sheets) โ†’ 400 kcal ๐Ÿ… 1 kg tomatoes โ†’ 180 kcal ๐Ÿง… 3 medium onions โ†’ 150 kcal ๐Ÿฅ’ 1 large zucchini (~300 g) โ†’ 50 kcal ๐Ÿซ‘ 2 red bell peppers โ†’ 60 kcal ๐Ÿง„ garlic โ†’ 15 kcal ๐Ÿฅš 8 eggs โ†’ 560 kcal ๐ŸŸ 420 g tuna in water (drained) โ†’ 450 kcal ๐ŸŸ 10 small anchovies (30 g) โ†’ 65 kcal ๐Ÿซ’ 50 g black olives โ†’ 60 kcal ๐Ÿฅ› 60g yogurt 3.2% โ†’ 40 kcal ๐ŸŒพ 3 tbsp flour โ†’ 90 kcal ๐ŸŒพ 2 tbsp wheat bran โ†’ 30 kcal ๐Ÿซ’ 5 ml oil โ†’ 45 kcal Total:2195 kcal & 182 g protein Per portion (1/6 of the bake) 366 kcaL & 30 G protein Trust me the portion is HUGE. I am volume eater this filled me up like a Christmas stuffed turkey ๐Ÿฆƒ ๐Ÿ‘ฉโ€๐Ÿณ Method 1๏ธโƒฃ Slice the tomatoes and immediately place them into a large pan on high heat without oil. Cook until they become soft and release excess water. 2๏ธโƒฃ Meanwhile, use a chopper to dice: * onions * zucchini * red bell peppers * garlic Place everything into a separate bowl. 3๏ธโƒฃ Once the tomatoes are done, remove them from the pan. In the same pan, cook the chopped vegetables until lightly softened and until they release excess water. They should not become mushy. 4๏ธโƒฃ Combine the tomatoes and cooked vegetables in one large bowl and let the mixture cool slightly. 5๏ธโƒฃ Add: * 8 eggs * tuna * finely chopped anchovies * finely chopped olives * flour * wheat bran Mix everything well. This is your filling. 6๏ธโƒฃ Lightly grease a baking dish with oil spray. 7๏ธโƒฃ Lay down the first filo sheet and brush it with yogurt. Repeat with all 4 sheets so they form the crust and slightly overlap the sides. 8๏ธโƒฃ Pour the filling inside and fold the filo edges over the top. 9๏ธโƒฃ Brush the top with the 5 ml oil. ๐Ÿ”Ÿ Bake for about 1 hour at 200ยฐC until golden and set.

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