@boymama82cid25: Slow Cooker Beef Tips 🥩🧅🥔 Tender beef tips in a rich gravy, served over creamy mashed potatoes. 🍴 Ingredients: 2 lbs beef cubes 1 packet Au Jus gravy mix 1 packet onion soup mix 1 packet ranch dressing mix ½ cup butter (1 stick) 2 cups beef broth ½ tsp black pepper Mashed potatoes (for serving) Fresh parsley (for garnish) 👩🏽‍🍳 Instructions: 1 Place the beef cubes in a black slow cooker. 2 Sprinkle with Au Jus mix, onion soup mix, ranch mix, and pepper. 3 Top with the stick of butter. 4 Pour the beef broth over the beef. 5 Cover and cook on LOW for 6-8 hours or HIGH for 3-4 hours. 6 Serve the beef tips and gravy over mashed potatoes. 7 Garnish with parsley. 📝 Notes: Use any beef or seasoning. Add extra broth for a thinner gravy. Store leftovers in the fridge for up to 4 days. Reheat in the microwave or on the stovetop. ⏱️ Prep Time: 5 minutes 🍳 Cook Time: 8 hours #crockpot #EasyRecipe #food #Foodie #fyp

Tonya 🫶🏻 | SAHM 🩵

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Sunday 09 August 2026 00:25:17 GMT