@sarahandmalakskitchen0: No-Knead Bread! I don't buy bread anymore! Famous Baker taught me and now I make it more delicious! For the full recipe with the step-by-step instructions + baking times and all the ingredients, watch the full video on our Youtube channel called Sarah and Malak's Kitchen! We have the link to our channel above or in our bio that will direct you right to the channel page and you will find it under videos not shorts! 😊 Here is the ingredients for the bread! It is available below in English, Arabic, Spanish, French, and Russian! Ingredients: ✔ 5g instant dry yeast ✔ 13g sugar ✔ 550ml room temperature water 💦 ✔ 575g all-purpose flour 🌾 ✔ 8g salt 🧂 ✔ 2 tablespoons olive oil 🫒 المكونات: ✔ ٥ جرام خميرة جافة فورية ✔ ١٣ جرام سكر ✔ ٥٥٠ مل ماء بدرجة حرارة الغرفة 💦 ✔ ٥٧٥ جرام دقيق متعدد الاستعمالات 🌾 ✔ ٨ جرام ملح 🧂 ✔ ٢ ملعقة كبيرة زيت زيتون 🫒 🇪🇸 Ingredientes: ✔ 5 g de levadura seca instantánea ✔ 13 g de azúcar ✔ 550 ml de agua a temperatura ambiente 💦 ✔ 575 g de harina de trigo (todo uso) 🌾 ✔ 8 g de sal 🧂 ✔ 2 cucharadas de aceite de oliva 🫒 🇵🇹 Ingredientes: ✔ 5 g de fermento seco instantâneo ✔ 13 g de açúcar ✔ 550 ml de água em temperatura ambiente ✔ 575 g de farinha de trigo 🌾 ✔ 8 g de sal 🧂 ✔ 2 colheres de sopa de azeite 🫒 🇫🇷 Ingrédients : ✔ 5 g de levure sèche instantanée ✔ 13 g de sucre ✔ 550 ml d’eau à température ambiante 💦 ✔ 575 g de farine tout usage 🌾 ✔ 8 g de sel 🧂 ✔ 2 cuillères à soupe d’huile d’olive 🫒 🇷🇺 Ингредиенты: ✔ 5 г сухих быстродействующих дрожжей ✔ 13 г сахара ✔ 550 мл воды комнатной температуры 💦 ✔ 575 г пшеничной муки 🌾 ✔ 8 г соли 🧂 ✔ 2 столовые ложки оливкового масла 🫒 🇹🇷 Malzemeler: ✔ 5 g instant kuru maya ✔ 13 g şeker ✔ 550 ml oda sıcaklığında su 💦 ✔ 575 g çok amaçlı un 🌾 ✔ 8 g tuz 🧂 ✔ 2 yemek kaşığı zeytinyağı 🫒 #viral #asmr #fyp #breadtok #bread
No-Knead Bread! I don't buy bread anymore! Famous Baker taught me and now I make it more delicious!
The full recipe with step-by-step instructions with all the ingredients is in the video linked to this short, just click on the triangle above the caption and it will direct you right to the video and you will find the written instructions in the description box 😊
الفديو كامل بالمقادير وطريقة التحضير باليوتيوب قناه مطبخ ساره وملك بقسم الفديوز ان شاءالله بتجربوا الوصفه وتعجبكم
Here is the ingredients for the bread! It is available below in English, Arabic, Spanish, Portuguese, French, Russian, and Turkish!
Ingredients:
✔ 5g instant dry yeast
✔ 13g sugar
✔ 550ml room temperature water 💦
✔ 575g all-purpose flour 🌾
✔ 8g salt 🧂
✔ 2 tablespoons olive oil 🫒
المكونات:
✔ ٥ جرام خميرة جافة فورية
✔ ١٣ جرام سكر
✔ ٥٥٠ مل ماء بدرجة حرارة الغرفة 💦
✔ ٥٧٥ جرام دقيق متعدد الاستعمالات 🌾
✔ ٨ جرام ملح 🧂
✔ ٢ ملعقة كبيرة زيت زيتون 🫒
🇪🇸 Ingredientes:
✔ 5 g de levadura seca instantánea
✔ 13 g de azúcar
✔ 550 ml de agua a temperatura ambiente 💦
✔ 575 g de harina de trigo (todo uso) 🌾
✔ 8 g de sal 🧂
✔ 2 cucharadas de aceite de oliva 🫒
🇵🇹 Ingredientes:
✔ 5 g de fermento seco instantâneo
✔ 13 g de açúcar
✔ 550 ml de água em temperatura ambiente
✔ 575 g de farinha de trigo 🌾
✔ 8 g de sal 🧂
✔ 2 colheres de sopa de azeite 🫒
🇫🇷 Ingrédients :
✔ 5 g de levure sèche instantanée
✔ 13 g de sucre
✔ 550 ml d’eau à température ambiante 💦
✔ 575 g de farine tout usage 🌾
✔ 8 g de sel 🧂
✔ 2 cuillères à soupe d’huile d’olive 🫒
🇷🇺 Ингредиенты:
✔ 5 г сухих быстродействующих дрожжей
✔ 13 г сахара
✔ 550 мл воды комнатной температуры 💦
✔ 575 г пшеничной муки 🌾
✔ 8 г соли 🧂
✔ 2 столовые ложки оливкового масла 🫒
🇹🇷 Malzemeler:
✔ 5 g instant kuru maya
✔ 13 g şeker
✔ 550 ml oda sıcaklığında su 💦
✔ 575 g çok amaçlı un 🌾
✔ 8 g tuz 🧂
✔ 2 yemek kaşığı zeytinyağı 🫒
2026-08-09 10:06:09
1
Stefania Farneti :
tempo di cottura e temperatura
2026-08-09 20:46:30
0
Donatella Petricc165 :
cosa intendi lievito secco istantaneo
2026-08-09 18:15:20
0
roma100110👀 🚰✈️ :
Ho visto gli ingredienti ma la preparazione?
2026-08-09 14:58:19
0
dyjjxl7chodo :
Nagyon guszta,biztos,hogy nagyon finom!Jó étvágyt kívánok hozzá!👍👍👍🥰🥰🥰🥰🥰🥰🥰
2026-08-09 15:04:20
1
Olivkamaja :
Super, ‼️składniki są i to w kilku językach ale.... brak całego dalszego procesu wyrastania ciasta, czasu pieczenia i w ilu stopniach C. Pozdrawiam 🤗
2026-08-09 14:42:38
0
Nana 12 :
🥰🥰🥰
2026-08-09 15:04:06
1
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