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belene.zeowd
የድግል ማርያም ልጅ 3 :
እኛም🤣🤣🤣🤣🤣🤣🤣😂😂😂😂🤣🤣
2026-08-10 12:15:45
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yrukwfdyeitybdksg
seona :
እኔማ ሰኔ የሚዘጋ መስሎኝ የበር እኮ😁
2026-09-27 01:32:15
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tseion95
MT :
Abet des maletu lik sidere yemnaskeyrews neger😂
2026-09-08 18:52:30
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beimnye
Bêimnï🍫🌸💫 :
@🕸️🎀 @Rodri @እዉነት🌝🌺 😂😂😂
2026-09-18 21:32:02
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barkotadane
𝒃𝒂𝒓𝒌𝒐𝒕 𝒂𝒅 :
@❥Ѧ𝖘𝖚♡𝐀𝖗𝖓𝖔𝖑𝐝⁶⁶✯ @Benjamin @franco @✴️𝔂𝓪𝓫𝓾✌️✌️
2026-09-18 11:13:57
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emuye.124
@emuye 12 :
@𝓼𝓪𝓻𝓲𝓷𝓪 @kiki piyar @@Kira☦️ @BERSU @@yemariyam ayargwna😳😁
2026-09-18 20:45:33
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make9514
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@{𝚖𝚊𝚑𝚒™}🫴❤️‍🔥 @ranser 🌸🌸 @𝑠𝑎𝑚🌸🌸 @@selam selina @𝖇𝖎𝖓𝖎 𝖐𝖎𝖓𝖌 𝖒-𝖆-𝖓🎺🎸
2026-09-09 12:14:08
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tonikaros5galaxy
✨ፊሊ_Mona🕷❄️ :
@⚡ʳᵃ𝕞✌️✌️ @dagi football player @muhe @b̶e̶k̶a̶🌀 😂😂😂😂😂
2026-09-15 03:31:28
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sim12336
ክርስቲያን 🌸✝️ :
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2026-09-09 16:57:08
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2026-09-18 14:45:22
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yohanis6_21
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@selina🦋🦋 @united forever💪💪 @B🦋 🤣🤣🤣
2026-09-28 15:18:56
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nehimya777
★🇨🇦𝙉𝙚𝙝𝙞𝙢𝙮𝙖 ዘ ዱ.ነ.ግ★ :
@𝙛𝙞𝙩𝙨𝙪𝙢🦝 @⚜️ 𝖋𝖐𝖆𝖉𝖚🗽🎲 @🗽Ł€üŁ⏳✈🇹🇷▾▼▾ @Rodas zewdu @Toper✌✌ @kidus @Bruh1313 @dagi💀💀💀💀 @🗽ሚስተር➧€X♓🇺🇬 @ortodox_layries @🔱Ŀ€ŮĹ🇹🇷-⁻◉⁻-🗽🇪🇸
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najuu901
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2026-09-15 15:29:07
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mita05874
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2026-09-24 09:53:25
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kawelatgmail.com
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@eku ti👀 @.🥀 @Meliha Meliha @Rihana 11😁
2026-09-09 12:26:53
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emebet2517
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2026-08-16 22:35:12
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Victoria :
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2026-09-01 23:49:48
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ha.li211
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2026-08-16 12:37:18
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secretboy7640
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2026-08-12 02:08:53
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redu...b
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2026-09-24 07:22:36
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A flavorful and comforting Sunday dinner featuring a perfectly roasted chicken accompanied by garlic herb potatoes and a medley of seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tbsp olive oil - 4 cloves garlic, minced - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 1 tsp dried parsley - 4 large potatoes, cut into chunks - 2 tbsp olive oil (for potatoes) - 1 tsp salt (for potatoes) - 1/2 tsp black pepper (for potatoes) - 1 tsp dried thyme (for potatoes) - Assorted seasonal vegetables (carrots, zucchini, bell peppers, etc.), cut into chunks - 2 tbsp olive oil (for vegetables) - 1 tsp salt (for vegetables) - 1/2 tsp black pepper (for vegetables) - 1 tsp dried herbs (thyme, rosemary, or oregano) Instructions: 1. Preheat oven to 375°F (190°C). 2. Rub the whole chicken with 2 tbsp olive oil, minced garlic, salt, pepper, thyme, rosemary, and parsley. Place in a roasting pan. 3. In a large bowl, toss potatoes with 2 tbsp olive oil, salt, pepper, and thyme. Arrange around the chicken in the pan. 4. In another bowl, toss seasonal vegetables with 2 tbsp olive oil, salt, pepper, and herbs. Add to the roasting pan around the potatoes. 5. Roast in the oven for about 1.5 to 2 hours, or until the chicken reaches an internal temperature of 165°F (75°C) and vegetables are tender. 6. Baste the chicken occasionally with pan juices during roasting. 7. Remove from oven, let rest for 10 minutes before carving. Serve the chicken with roasted potatoes and vegetables. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A flavorful and comforting Sunday dinner featuring a perfectly roasted chicken accompanied by garlic herb potatoes and a medley of seasonal vegetables. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tbsp olive oil - 4 cloves garlic, minced - 1 tsp salt - 1/2 tsp black pepper - 1 tsp dried thyme - 1 tsp dried rosemary - 1 tsp dried parsley - 4 large potatoes, cut into chunks - 2 tbsp olive oil (for potatoes) - 1 tsp salt (for potatoes) - 1/2 tsp black pepper (for potatoes) - 1 tsp dried thyme (for potatoes) - Assorted seasonal vegetables (carrots, zucchini, bell peppers, etc.), cut into chunks - 2 tbsp olive oil (for vegetables) - 1 tsp salt (for vegetables) - 1/2 tsp black pepper (for vegetables) - 1 tsp dried herbs (thyme, rosemary, or oregano) Instructions: 1. Preheat oven to 375°F (190°C). 2. Rub the whole chicken with 2 tbsp olive oil, minced garlic, salt, pepper, thyme, rosemary, and parsley. Place in a roasting pan. 3. In a large bowl, toss potatoes with 2 tbsp olive oil, salt, pepper, and thyme. Arrange around the chicken in the pan. 4. In another bowl, toss seasonal vegetables with 2 tbsp olive oil, salt, pepper, and herbs. Add to the roasting pan around the potatoes. 5. Roast in the oven for about 1.5 to 2 hours, or until the chicken reaches an internal temperature of 165°F (75°C) and vegetables are tender. 6. Baste the chicken occasionally with pan juices during roasting. 7. Remove from oven, let rest for 10 minutes before carving. Serve the chicken with roasted potatoes and vegetables. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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