@zainalahmadi23: #dohaqatar🇶🇦 #قطر🇶🇦 #foryou #مصر #fyp

زين الأحمدي 🇶🇦🇪🇬

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Sunday 09 August 2026 18:39:16 GMT

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فراشهَ جميٰلۃَ " . :

2026-08-09 22:05:00

1

dr.sami .🩺 :

الله المستعان ، اي علاقه لا ترظي الله ورسوله اخرتها الفشل المحتم ولا ايهمك خليه آخر همك الجاي افظل من الي راح ان شاء الله 🖤

2026-08-09 19:34:36

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NOOR 🇶🇦 :

يحليلج🥹💛💛💛💛💛🌼.

2026-08-09 19:30:45

1

JANJAN :

فلوس

2026-08-09 23:59:23

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User tb94🇱🇾 :

مش وقته كلام يطلعلي💔💔

2026-08-09 21:14:03

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F.16🩵 :

❤️

2026-08-09 19:14:24

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Sa_Qtr974 :

👏🏼👏🏼👏🏼

2026-08-09 19:09:29

1

Nany :

🥲🥲

2026-08-09 18:58:03

1

نور :

🥺😔

2026-08-09 19:44:04

1

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Easy chicken pot pie recipe 😍 so easy and delicious! Full recipe below ⬇️ Ingredients: -3 chicken breast -1 chopped onion -1 tbsp butter -4 chopped garlic cloves -1 tsp salt -1/2 tsp pepper -1 tsp dried parsley -2 chicken stock pots -2 heaped tbsp flour -350ml milk -frozen mixed veg -100ml water -1 roll puff pastry -1 egg for egg wash -sprinkle of rosemary Method: -place your chopped onion and garlic into a pan on medium heat with a splash of oil and a tbsp of butter to soften up -add in your chicken diced up to bite size pieces and your 2 stick cubes and stir every few minutes until chicken is fully cooked -once your chicken is cooked through, add in your flour and cook for 5 minutes, then your milk, keep stirring this around until it thickens up nicely -once thick, add in your frozen veg and your water, mix well and leave to cook for another 5 minutes or so until it’s at the consistency you like, then set to one side to cool -roll out your puff pastry sheet and cut into small squares and place them along the top of your pie mix so it’s all covered then cover with egg wash -place on the oven for 25-30 minutes on 200 degrees Celsius or until golden and crispy on top (if you don’t have a oven safe pan, place your mix into a oven dish and do the same process) -once done, sprinkle with a little salt and rosemary and enjoy! Ingredients: -3 chicken breast -1 chopped onion -1 tbsp butter -4 chopped garlic cloves -1 tsp salt -1/2 tsp pepper -1 tsp dried parsley -2 chicken stock pots -2 heaped tbsp flour -350ml milk -frozen mixed veg -100ml water -1 roll puff pastry -1 egg for egg wash -sprinkle of rosemary Method: -place your chopped onion and garlic into a pan on medium heat with a splash of oil and a tbsp of butter to soften up -add in your chicken diced up to bite size pieces and your 2 stick cubes and stir every few minutes until chicken is fully cooked -once your chicken is cooked through, add in your flour and cook for 5 minutes, then your milk, keep stirring this around until it thickens up nicely -once thick, add in your frozen veg and your water, mix well and leave to cook for another 5 minutes or so until it’s at the consistency you like, then set to one side to cool -roll out your puff pastry sheet and cut into small squares and place them along the top of your pie mix so it’s all covered then cover with egg wash -place on the oven for 25-30 minutes on 200 degrees Celsius or until golden and crispy on top (if you don’t have a oven safe pan, place your mix into a oven dish and do the same process) -once done, sprinkle with a little salt and rosemary and enjoy! #EasyRecipes #potpie #onepotmeals #quickrecipes #chickenpie

Easy chicken pot pie recipe 😍 so easy and delicious! Full recipe below ⬇️ Ingredients: -3 chicken breast -1 chopped onion -1 tbsp butter -4 chopped garlic cloves -1 tsp salt -1/2 tsp pepper -1 tsp dried parsley -2 chicken stock pots -2 heaped tbsp flour -350ml milk -frozen mixed veg -100ml water -1 roll puff pastry -1 egg for egg wash -sprinkle of rosemary Method: -place your chopped onion and garlic into a pan on medium heat with a splash of oil and a tbsp of butter to soften up -add in your chicken diced up to bite size pieces and your 2 stick cubes and stir every few minutes until chicken is fully cooked -once your chicken is cooked through, add in your flour and cook for 5 minutes, then your milk, keep stirring this around until it thickens up nicely -once thick, add in your frozen veg and your water, mix well and leave to cook for another 5 minutes or so until it’s at the consistency you like, then set to one side to cool -roll out your puff pastry sheet and cut into small squares and place them along the top of your pie mix so it’s all covered then cover with egg wash -place on the oven for 25-30 minutes on 200 degrees Celsius or until golden and crispy on top (if you don’t have a oven safe pan, place your mix into a oven dish and do the same process) -once done, sprinkle with a little salt and rosemary and enjoy! Ingredients: -3 chicken breast -1 chopped onion -1 tbsp butter -4 chopped garlic cloves -1 tsp salt -1/2 tsp pepper -1 tsp dried parsley -2 chicken stock pots -2 heaped tbsp flour -350ml milk -frozen mixed veg -100ml water -1 roll puff pastry -1 egg for egg wash -sprinkle of rosemary Method: -place your chopped onion and garlic into a pan on medium heat with a splash of oil and a tbsp of butter to soften up -add in your chicken diced up to bite size pieces and your 2 stick cubes and stir every few minutes until chicken is fully cooked -once your chicken is cooked through, add in your flour and cook for 5 minutes, then your milk, keep stirring this around until it thickens up nicely -once thick, add in your frozen veg and your water, mix well and leave to cook for another 5 minutes or so until it’s at the consistency you like, then set to one side to cool -roll out your puff pastry sheet and cut into small squares and place them along the top of your pie mix so it’s all covered then cover with egg wash -place on the oven for 25-30 minutes on 200 degrees Celsius or until golden and crispy on top (if you don’t have a oven safe pan, place your mix into a oven dish and do the same process) -once done, sprinkle with a little salt and rosemary and enjoy! #EasyRecipes #potpie #onepotmeals #quickrecipes #chickenpie

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