@jazzy.leon: 🌯 Breakfast Chorizo Burritos Made with love and: 4 large flour tortillas 1 russet potato, diced ½ white onion, diced 8 oz chorizo (@FUD USA) 6 eggs Avocado oil, as needed Optional: queso fresco + avocado Instructions: 1. Heat a little avocado oil in a skillet over medium heat. Cook diced potatoes for 8–10 min, stirring occasionally, until golden 2. Add onion and cook 2–3 min. Add chorizo and cook 5–7 min 3. Add eggs and cook 3–4 min 4. Warm each tortilla on a comal for 10–15 sec per side. Add filling. 5. Fold into burritos, then place on the comal. Toast 1–2 min per side, until lightly golden and crisp #breakfastburrito #breakfastideas #mexicanrecipe #EasyRecipe #quickrecipes

Jasmine León

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Region: US

Sunday 09 August 2026 22:15:45 GMT