cartersbakeshop
Region: US
Sunday 09 August 2026 22:53:26 GMT
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Comments
Bearlyt1psy :
God this type of content reignites my passion for recipe development (I work with syrups for cafes and cocktail bars). I don't have anyone around me I feel like I can talk to about it because they just don't know the kind of work and research it takes to develop this type of stuff or they find it "boring". thank you for this.
2026-08-10 04:15:19
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Princess T. Devereaux :
Love your passion about it. Makes it even more interesting to listen in its entirety & learn things I may not have known. Thank you!
2026-08-10 04:03:19
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cartersbakeshop :
Sorry I’m not good at aesthetic videos, or making more fun to watch, I barely have time and space with my child attached to me 24/7 and do my best to just get stuff out
2026-08-09 23:17:33
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Frogfur8 :
Do not apologize! I'm learning a ton and you are doing great 💕💕💕
2026-08-09 23:19:43
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midnight standard :
The level of detail in your files is amazing thank you!! I appreciate how much you share free to us and how low you price purchasable stuff. I know you could charge far more ❤️
2026-08-09 23:29:25
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ace :
Ty Carter 🥰 I can’t wait to read this file!
2026-08-10 00:56:51
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Darla :
You are freaking amazing! Thank you.
2026-08-10 01:53:48
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Darla :
@themagpietradingpost i know you have perfected your recipe, but this is fascinating.
2026-08-10 02:05:24
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