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H2M RECAP
H2M RECAP
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Monday 10 August 2026 12:50:25 GMT
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nzlw4
🥰ကချင်🥰ချင်း🥰ကပြားမလေး💜💜 :
အဆက်လေး
2026-08-10 12:59:57
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ko.lwin0258
လေပြေ :
2026-08-10 17:00:53
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123ueaindarthiri
A N O (ချီပါသား) :
🥰🥰🥰🥰
2026-08-10 14:59:50
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kozaw39620
kozaw :
အဆက်
2026-08-11 06:13:51
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nwe04791
Nwe😊 :
အဆက်
2026-08-10 16:02:37
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nandar.than.win2
Nandar Than Win :
[Sticker] ကျေးဇူးပါ
2026-08-11 08:41:05
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phyu.lay.nwe16
Phyu Lay Nwe :
အဆက်ခလး
2026-08-10 13:32:47
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zarzar9280
ခိုင္ဇာဦး :
အဆက္ေလးတင္ေပပါအုံေနာ္
2026-08-10 13:17:48
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user2957268611288
user2957268611288 :
အဆက်ထပ်တင်ပေးပါ
2026-08-10 14:23:32
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ah.hnin8010
ah.hnin8010 :
အဆက်လေး
2026-08-11 05:47:08
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user1336960709178
8/မကွေးသားလေးပါဗျ့ခင်လို့ရပါတယ :
အဆက်လေး🥰
2026-08-10 13:36:19
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newnwe6889
NewNwe :
အဆက်လေး
2026-08-10 16:03:32
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nora34813
Baby Nora " 🐷 :
အဆက်
2026-08-10 14:46:18
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user69076973274856
Myint Nyo Thu :
အဆက်
2026-08-10 14:21:39
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zar.lay9833
💞💓💞💓💕 :
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2026-08-16 03:41:33
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28350724td
သန္တာဇော် :
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2026-08-13 10:56:34
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daw.san.aye476
Daw San Aye :
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2026-08-12 05:38:19
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aung.nwe
Aung Nwe :
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2026-08-11 15:03:34
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a.naing99999
A Naing :
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2026-08-11 15:00:54
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santhidar773
user37987877573 :
💛💛💛
2026-08-11 14:20:13
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saw.thu.zar.moe6
Saw Thu Zar Moe :
❤️❤️❤️
2026-08-11 12:17:52
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hninyadanarlinn7
HninYadanarLinn :
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2026-08-11 05:17:38
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koayenaing886
ကိုအေးနိုင် :
🥰🥰🥰
2026-08-11 04:39:30
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naing.moe.thu96
💝မင်း ချစ် မင်း ကောင် လေး💝 :
🥰🥰🥰
2026-08-11 01:59:45
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smart20263
🤼‍♀️🤸‍♂️Young ...Tun...🤸‍♀️ :
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2026-08-10 13:47:13
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A hearty and balanced Sunday dinner featuring roasted chicken, flavorful garlic mashed potatoes, and seasonal roasted vegetables, perfect for family and friends. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tablespoons olive oil - 4 cloves garlic, minced - 1 teaspoon salt - 1/2 teaspoon black pepper - 1 teaspoon paprika - 1 pound potatoes (such as russet or Yukon Gold), peeled and chopped - 4 cloves garlic, minced (for mash) - 3 tablespoons butter - 1/2 cup milk (warm) - Assorted seasonal vegetables (such as carrots, bell peppers, zucchini, and Brussel sprouts), chopped - 2 tablespoons olive oil (for vegetables) - Salt and pepper (to taste) - Fresh herbs (rosemary or thyme, optional) for garnish Instructions: 1. Preheat oven to 375°F (190°C). 2. Rub the chicken with 2 tablespoons olive oil, minced garlic, salt, pepper, and paprika. Place in a roasting pan. 3. Roast in the oven for about 1 hour and 20 minutes, or until the internal temperature reaches 165°F (74°C). 4. Meanwhile, place chopped potatoes in a large pot, cover with cold water, and bring to a boil. Cook until tender, about 20 minutes. 5. Drain potatoes, then mash with 3 tablespoons butter, minced garlic, and warm milk. Season with salt and pepper to taste. 6. Chop seasonal vegetables into uniform pieces. Toss with 2 tablespoons olive oil, salt, pepper, and herbs if desired. Spread on a baking sheet. 7. Roast the vegetables in the oven for about 25-30 minutes until tender and caramelized. 8. Let the chicken rest for 10 minutes before carving. 9. Serve carved chicken with garlic mashed potatoes and roasted vegetables, garnished with fresh herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!
A hearty and balanced Sunday dinner featuring roasted chicken, flavorful garlic mashed potatoes, and seasonal roasted vegetables, perfect for family and friends. Ingredients: - 1 whole chicken (about 4 lbs) - 2 tablespoons olive oil - 4 cloves garlic, minced - 1 teaspoon salt - 1/2 teaspoon black pepper - 1 teaspoon paprika - 1 pound potatoes (such as russet or Yukon Gold), peeled and chopped - 4 cloves garlic, minced (for mash) - 3 tablespoons butter - 1/2 cup milk (warm) - Assorted seasonal vegetables (such as carrots, bell peppers, zucchini, and Brussel sprouts), chopped - 2 tablespoons olive oil (for vegetables) - Salt and pepper (to taste) - Fresh herbs (rosemary or thyme, optional) for garnish Instructions: 1. Preheat oven to 375°F (190°C). 2. Rub the chicken with 2 tablespoons olive oil, minced garlic, salt, pepper, and paprika. Place in a roasting pan. 3. Roast in the oven for about 1 hour and 20 minutes, or until the internal temperature reaches 165°F (74°C). 4. Meanwhile, place chopped potatoes in a large pot, cover with cold water, and bring to a boil. Cook until tender, about 20 minutes. 5. Drain potatoes, then mash with 3 tablespoons butter, minced garlic, and warm milk. Season with salt and pepper to taste. 6. Chop seasonal vegetables into uniform pieces. Toss with 2 tablespoons olive oil, salt, pepper, and herbs if desired. Spread on a baking sheet. 7. Roast the vegetables in the oven for about 25-30 minutes until tender and caramelized. 8. Let the chicken rest for 10 minutes before carving. 9. Serve carved chicken with garlic mashed potatoes and roasted vegetables, garnished with fresh herbs if desired. #Recipe #cooking #foodtiktok #homemade #EasyRecipes #DinnerIdeas #mealprep Save this for later!

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