@duchesscraftscakes: How to make a creamy coconut filling. Watch till the end! Ingredients 1 cup (240 ml) coconut milk ½ cup (120 ml) heavy cream/whipping cream ½ cup granulated sugar 3 tbsp cornstarch 2 egg yolks ½ cup desiccated coconut 1 tsp vanilla extract ½ tsp coconut extract (optional) 1 tbsp butter Pinch of salt #cakeboss #duchesscraftscakes #bakersinportharcourt #Recipe #cake