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@1s_4lr: عظمَ الله لنا ولكم الأجر بأستشهاد الرسول الأعظم مُحمد صلى الله عليهِ وٱلهِ وسلم💔#قصائد_حسينية #محمد_باقر_الخاقاني #اكسبلورexplore #الشعب_الصيني_ماله_حل😂 #foryou

رُقـيـّهة٫
رُقـيـّهة٫
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Region: IQ
Tuesday 11 August 2026 21:27:30 GMT
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karar_j10
كرار جميل :
يا حبيب الله🤍🌿
2026-08-12 00:33:19
2
zanra2009
يِّأّ عٌلَيِّ مًدٍدٍ🗞🎀 :
😔😔
2026-08-11 21:34:49
1
yo_bz
علي :
❤️❤️❤️
2026-08-12 01:39:09
1
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If the fried rice family had a middle child, tom yum fried rice would be it 🥲 Nobody talks enough about it and we’re here to change that!! Using classic Thai ingredients, this is probably the most flavourful and fragrant fried rice by a mile… especially over egg fried rice lol Let’s show tom yum fried rice some love! Here’s the recipe: - prepare garlic, shallots, kaffir lime leaves, lemongrass (idk how much use feeling but the more the merrier!) - some birds eye chilli if you’re feeling adventurous - 1 tomato per serving but remove the watery core so you don’t end up with soggy fried rice - some form of protein, usually shrimp but chicken/pork will do too - 1 scrambled egg per serving - 1 portion day old rice per serving - for the sauce: get store bought tom yum paste, this is usually quite sour so balance it with some soy sauce and (palm) sugar. the ratio I roughly used for this is 2 tsp paste, 2 tbsp soy sauce, 1 tsp sugar. This made 2 servings - cook egg and protein separately first, then in goes aromatics, add egg/protein back in, rice, and sauce - garnish with cilantro, cucumber, and fried egg enjoy!!!!! #cooking #Recipe #friedrice #asianfood #thaifood
If the fried rice family had a middle child, tom yum fried rice would be it 🥲 Nobody talks enough about it and we’re here to change that!! Using classic Thai ingredients, this is probably the most flavourful and fragrant fried rice by a mile… especially over egg fried rice lol Let’s show tom yum fried rice some love! Here’s the recipe: - prepare garlic, shallots, kaffir lime leaves, lemongrass (idk how much use feeling but the more the merrier!) - some birds eye chilli if you’re feeling adventurous - 1 tomato per serving but remove the watery core so you don’t end up with soggy fried rice - some form of protein, usually shrimp but chicken/pork will do too - 1 scrambled egg per serving - 1 portion day old rice per serving - for the sauce: get store bought tom yum paste, this is usually quite sour so balance it with some soy sauce and (palm) sugar. the ratio I roughly used for this is 2 tsp paste, 2 tbsp soy sauce, 1 tsp sugar. This made 2 servings - cook egg and protein separately first, then in goes aromatics, add egg/protein back in, rice, and sauce - garnish with cilantro, cucumber, and fried egg enjoy!!!!! #cooking #Recipe #friedrice #asianfood #thaifood

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