@.isamarcelino_: #twin

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Wednesday 12 August 2026 01:51:33 GMT
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jace1.__
Jace :
can i get her number
2026-08-12 02:02:00
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fearofdeparture.._
mark® :
yeoo i’m in backround
2026-08-12 03:07:10
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a.rnzzz
arianaz ౨ৎ :
Omg ur so cool wow wow i want to be like u wowow
2026-08-12 01:53:58
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isa4real3
𝒾𝓈𝒶_4𝒽𝑒𝒶𝓇𝓉𝓈 :
Can u give us a hair routine please
2026-08-12 22:32:23
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den77219
It’s me 💋 :
Wait let me join next time
2026-08-12 02:11:37
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t0tally.n0t_lisaaa
Lisa :
ayyyyy
2026-08-12 01:55:13
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canalesvalerij
valeri :
first!
2026-08-12 01:52:39
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judy_tudy11
Judith 💓 :
Baddie you're so pretty ❤️
2026-08-13 00:08:51
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camilaguerrero3517
cami :
4thhhh
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kksoftball1891
🥹💋kk💋🥹 :
2nddd
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arvin_aujla
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Earlyyy
2026-08-12 01:53:49
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ari075755
A😻 :
hi
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valeriee.queen
valerie :
Aweeeee
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isabellaa.carc
isabellaa.carc :
earlyyyy
2026-08-12 01:54:34
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camilaguerrero3517
cami :
earlyyyy
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edancordero4
Ëďąň🇵🇷🇩🇴⚡️💎 :
third
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user5402075030159
Catalinadagoat :
heyy can I pls get a hey back
2026-08-12 01:59:04
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Russian School Food Nostalgia Meal Plan 🎒🍲 Cozy cafeteria classics made a touch gourmet—balanced carbs + protein for steady all-day energy. Breakfast 🥣 Mannaya Kasha with Butter & Jam Ingredients: semolina · milk · sugar · butter · blackcurrant (or berry) jam Instructions: Bring milk to a gentle simmer; whisk in semolina and cook 3–5 min until creamy. Sweeten to taste. Spoon into a bowl, add a pat of butter and a swirl of jam. Lunch 🍜 Chicken Noodle Soup with Dill (Cafeteria Style) Ingredients: chicken thighs or breast · onion · carrot · garlic · egg noodles · fresh dill · bay leaf · chicken stock (or water) · salt & pepper Instructions: Simmer chicken with onion, carrot, garlic, bay leaf, and stock 20–25 min; shred chicken. Add noodles and cook until tender. Return chicken, season, and finish with lots of chopped dill. Serve with rye bread if you like. Dinner 🍽️ Beef Stroganoff over Buckwheat (School Night Classic) Ingredients: beef strips · mushrooms · onion · sour cream · Dijon mustard · beef stock · buckwheat groats · butter · fresh dill · salt & pepper Instructions: Sear beef in butter; set aside. Sauté onions and mushrooms; splash in stock, stir in mustard and sour cream to make a silky sauce. Return beef and simmer briefly. Cook buckwheat separately until fluffy. Spoon stroganoff over buckwheat and top with dill. Save this for a warm, nostalgic weeknight and tell me your most iconic school lunch memory! Follow for more cozy cafeteria classics from around the world. #russianschoolfood #schoollunch #gourmet #foodreview #nostalgia
Russian School Food Nostalgia Meal Plan 🎒🍲 Cozy cafeteria classics made a touch gourmet—balanced carbs + protein for steady all-day energy. Breakfast 🥣 Mannaya Kasha with Butter & Jam Ingredients: semolina · milk · sugar · butter · blackcurrant (or berry) jam Instructions: Bring milk to a gentle simmer; whisk in semolina and cook 3–5 min until creamy. Sweeten to taste. Spoon into a bowl, add a pat of butter and a swirl of jam. Lunch 🍜 Chicken Noodle Soup with Dill (Cafeteria Style) Ingredients: chicken thighs or breast · onion · carrot · garlic · egg noodles · fresh dill · bay leaf · chicken stock (or water) · salt & pepper Instructions: Simmer chicken with onion, carrot, garlic, bay leaf, and stock 20–25 min; shred chicken. Add noodles and cook until tender. Return chicken, season, and finish with lots of chopped dill. Serve with rye bread if you like. Dinner 🍽️ Beef Stroganoff over Buckwheat (School Night Classic) Ingredients: beef strips · mushrooms · onion · sour cream · Dijon mustard · beef stock · buckwheat groats · butter · fresh dill · salt & pepper Instructions: Sear beef in butter; set aside. Sauté onions and mushrooms; splash in stock, stir in mustard and sour cream to make a silky sauce. Return beef and simmer briefly. Cook buckwheat separately until fluffy. Spoon stroganoff over buckwheat and top with dill. Save this for a warm, nostalgic weeknight and tell me your most iconic school lunch memory! Follow for more cozy cafeteria classics from around the world. #russianschoolfood #schoollunch #gourmet #foodreview #nostalgia

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