@larrissarandolph: if your sew in is falling off your head just know im right there with you queen 😀🫶🏽 @Shark Beauty @Olaplex @Palmer's @Redken #blowout #sewinextensions #hairtok #leaveoutsewin #hairrollers

Larrissa Randolph

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Region: US

Wednesday 12 August 2026 02:12:12 GMT

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No Watermark .mp4 (23.92MB) No Watermark(HD) .mp4 (31.72MB) Watermark .mp4 (20.86MB) Music .mp3

Comments

triniskye :

where's yout blow dryer from?

2026-08-23 22:44:38

0

Young :

The sew in when you said 2 more days 😂

2026-08-12 12:40:49

40243

Taylor :

It’s a sew out.

2026-08-12 19:33:08

18757

Kayy M :

fren you didn’t even have THAT day left

2026-08-12 04:29:57

58426

lilliana<3 :

babe you had -13 days left 😩

2026-08-12 03:10:23

20102

SM :

Oh literally falling off the bone okay

2026-08-12 16:38:40

11084

Alisha Lashay :

Ain’t no sew left 🥹

2026-08-12 16:18:39

6875

Naly🇭🇹❤️ :

It’s literally hanging by a a thread 😂😂

2026-08-12 16:58:46

1103

🫧🫧🫧 :

U remind me of Jana

2026-08-12 02:19:48

1198

Penelope :

okay i thought mine looked cray but you might’ve won

2026-08-23 02:39:31

0

ah :

Well I think you’re selling me bundles

2026-08-23 01:57:39

0

Achante Ve’Shone 🪐✨ :

Watched the whole journey and followed! ✨

2026-08-22 17:25:50

1

Iesha Nichole :

Larissaaa… the track 😭😭 omg

2026-08-12 02:33:32

2682

DreamyGirlJ☁️💜 ⁷ :

Girl it’s falling off the bone 😭

2026-08-12 13:05:34

321

shania :

can you even call it a sew IN at that point 😭

2026-08-12 07:11:24

229

B🐝 :

She ate.

2026-08-13 13:21:53

32

Love :

This is how it looks for the people that don’t want to see part two❤️

2026-08-13 11:23:26

138

wholuvsPurple2 :

cut the video off. delete the video.

2026-08-12 05:41:39

118

To see more videos from user @larrissarandolph, please go to the Tikwm homepage.

Other Videos

XERIFE DO CONSUMIDOR VAI AO SHIBATA DE BIRITIBA MIRIM APÓS RECLAMAÇÃO DE CLIENTE O Xerife do Consumidor esteve no supermercado Shibata, em Biritiba Mirim, após um cliente relatar um problema e buscar uma solução. Durante o atendimento, o estabelecimento se comprometeu a resolver a situação e pediu um prazo de **15 dias** para apresentar uma solução. O Xerife do Consumidor ainda alertou que, caso o problema não seja resolvido dentro do prazo, poderá realizar uma fiscalização no supermercado. Agora, resta acompanhar se o compromisso será cumprido.

XERIFE DO CONSUMIDOR VAI AO SHIBATA DE BIRITIBA MIRIM APÓS RECLAMAÇÃO DE CLIENTE O Xerife do Consumidor esteve no supermercado Shibata, em Biritiba Mirim, após um cliente relatar um problema e buscar uma solução. Durante o atendimento, o estabelecimento se comprometeu a resolver a situação e pediu um prazo de **15 dias** para apresentar uma solução. O Xerife do Consumidor ainda alertou que, caso o problema não seja resolvido dentro do prazo, poderá realizar uma fiscalização no supermercado. Agora, resta acompanhar se o compromisso será cumprido.

Fiery Garlic Butter Chicken Alfredo with Crispy Bacon, Mushrooms, Parmesan and Hot Honey Ingredients: 12 ounces fettuccine pasta 1 1/2 pounds boneless, skinless chicken breasts, sliced into bite-size pieces 6 slices thick-cut bacon, chopped 3 tablespoons unsalted butter 5 cloves garlic, minced 8 ounces cremini mushrooms, sliced 1 1/2 cups heavy cream 1 cup freshly grated Parmesan cheese 1 teaspoon Italian seasoning 1/2 teaspoon red chili flakes 1/2 teaspoon smoked paprika 1 tablespoon hot honey 1/4 cup fresh parsley, chopped 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 cup reserved pasta water Warm garlic bread, for serving Extra Parmesan, for garnish Directions: Bring a large pot of salted water to a boil. Cook the fettuccine according to the package directions until al dente. Reserve 1/2 cup of pasta water, then drain the pasta. Heat a large skillet over medium heat. Add the chopped bacon and cook for 5-7 minutes, until crisp. Transfer the bacon to a paper towel-lined plate, leaving about 1 tablespoon of bacon fat in the skillet. Season the sliced chicken with salt, black pepper, and smoked paprika. Add the butter to the skillet along with the chicken. Cook for 5-7 minutes, stirring occasionally, until the chicken is golden and cooked through. Transfer the chicken to a plate. Add the sliced mushrooms to the same skillet and cook for 4-5 minutes, until browned and tender. Stir in the minced garlic and cook for about 30 seconds, until fragrant. Reduce the heat to medium-low and pour in the heavy cream. Add the Italian seasoning and red chili flakes. Simmer gently for 2-3 minutes, stirring frequently. Gradually stir in the Parmesan cheese until melted and the sauce becomes smooth and creamy. Return the chicken and crispy bacon to the skillet. Add the cooked fettuccine and toss until everything is evenly coated. Add a splash of reserved pasta water if the Alfredo sauce needs loosening. Stir in the hot honey for a sweet and spicy finish. Garnish with fresh parsley, extra Parmesan, and an additional pinch of chili flakes. Serve immediately with warm garlic bread on the side. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 895 kcal | Servings: 4 servings

Fiery Garlic Butter Chicken Alfredo with Crispy Bacon, Mushrooms, Parmesan and Hot Honey Ingredients: 12 ounces fettuccine pasta 1 1/2 pounds boneless, skinless chicken breasts, sliced into bite-size pieces 6 slices thick-cut bacon, chopped 3 tablespoons unsalted butter 5 cloves garlic, minced 8 ounces cremini mushrooms, sliced 1 1/2 cups heavy cream 1 cup freshly grated Parmesan cheese 1 teaspoon Italian seasoning 1/2 teaspoon red chili flakes 1/2 teaspoon smoked paprika 1 tablespoon hot honey 1/4 cup fresh parsley, chopped 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 cup reserved pasta water Warm garlic bread, for serving Extra Parmesan, for garnish Directions: Bring a large pot of salted water to a boil. Cook the fettuccine according to the package directions until al dente. Reserve 1/2 cup of pasta water, then drain the pasta. Heat a large skillet over medium heat. Add the chopped bacon and cook for 5-7 minutes, until crisp. Transfer the bacon to a paper towel-lined plate, leaving about 1 tablespoon of bacon fat in the skillet. Season the sliced chicken with salt, black pepper, and smoked paprika. Add the butter to the skillet along with the chicken. Cook for 5-7 minutes, stirring occasionally, until the chicken is golden and cooked through. Transfer the chicken to a plate. Add the sliced mushrooms to the same skillet and cook for 4-5 minutes, until browned and tender. Stir in the minced garlic and cook for about 30 seconds, until fragrant. Reduce the heat to medium-low and pour in the heavy cream. Add the Italian seasoning and red chili flakes. Simmer gently for 2-3 minutes, stirring frequently. Gradually stir in the Parmesan cheese until melted and the sauce becomes smooth and creamy. Return the chicken and crispy bacon to the skillet. Add the cooked fettuccine and toss until everything is evenly coated. Add a splash of reserved pasta water if the Alfredo sauce needs loosening. Stir in the hot honey for a sweet and spicy finish. Garnish with fresh parsley, extra Parmesan, and an additional pinch of chili flakes. Serve immediately with warm garlic bread on the side. Prep Time: 15 minutes | Cooking Time: 30 minutes | Total Time: 45 minutes Kcal: 895 kcal | Servings: 4 servings

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#motivation #discipline #mindset #SelfImprovement #successmindset

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currently my fav eyelash🫶🏻 hampir semua konten aku pake eyelash dari @MlenDiaryID ✨

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