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@flaviosilva540: BOM DIA DEUS HOJE É QUARTA-FEIRA! 12/08/2026
Flavio Silva
Open In TikTok:
Region: BR
Wednesday 12 August 2026 02:41:08 GMT
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Music .mp3
Comments
adiferreirabrant :
amem
2026-08-12 10:02:29
1
cleiton cl2025 :
AMÉM 🙌🏾
2026-08-12 09:03:40
1
Maria♥️❤️🌹💞💍 :
boa noite
2026-08-13 00:08:06
0
. :
amén Jesus gratidão universo amén 🙏🙌🙏
2026-08-12 09:03:52
1
Vilma Andrea :
amém eu agradeço meu senhor obrigado amém obrigado
2026-08-12 02:46:41
1
Marco Luciano :
Amém meu Deus eu creio 🙌🏻🙏
2026-08-12 10:22:07
1
Marlene Santos52769 :
Amém gratidão!!
2026-08-12 13:34:00
0
Ednaldo novais dos Santos :
amém glórias a Deus
2026-08-12 08:09:34
1
Dafny💜 :
amém jesus
2026-08-12 09:21:04
1
Air Silva Lopes :
Amém. Louvado seja Deus
2026-08-12 07:26:13
1
edinaldo lima :
amém
2026-08-12 08:03:30
1
poti :
🙏amém
2026-08-12 07:31:17
1
Carlos Roberto dos s gonsalve :
amém 🙌
2026-08-12 08:22:41
1
user321433479459luiz :
amém amém 🙏🙏
2026-08-12 09:45:02
1
Luzembergue Da Silva cunha :
amém
2026-08-12 08:51:11
1
JXMatos :
Amém 🙏🙌❤️
2026-08-12 13:46:53
0
Manoel Manhaes :
Amém
2026-08-12 08:48:57
1
Edino Santos :
amém
2026-08-12 07:32:54
1
Raminha Alessandra :
🙏🙏🙏🙏
2026-08-12 07:58:29
1
Graça :
👏👏👏👏
2026-08-12 10:56:47
1
david :
Que Deus abençoe a todos nós em nome de Jesus amém gratidão por tudo 🙏 🙏 bom dia 🙏 🙏
2026-08-12 03:56:23
1
jose Carlos Machado :
bom dia para todos pai Abençoa minha família eu jose Carlos e os meus amigos obrigado pai por tudo amém
2026-08-12 03:46:52
1
To see more videos from user @flaviosilva540, please go to the Tikwm homepage.
Other Videos
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I’ve outdone myself with this one!! an easy 15min recipe full of flavour! GREEN SHAKSHUKA 🥬🍳 (Serves 2) 150g cavolo nero, chopped 4 eggs 1 spring onion, sliced 1 garlic clove, minced Handful parsley & mint, chopped 1 tsp each: cumin, coriander, smoked paprika Salt & pepper to taste 3 tbsp Greek yoghurt + 1 tsp honey To garnish and serve: chilli oil, za'atar, crusty bread • Blanch kale with boiling water, then immediately rinse with cold water. Drain. • Sauté garlic and the whites of the spring onion for 2 mins. • Add kale, spices, salt, and pepper. Cook for 5 mins, then fold in most of the fresh herbs. • Create 4 wells, crack in the eggs, cover, and simmer until whites are set and yolks are runny. • Mix yoghurt with honey and a bit of mint. • Top shakshuka with the yoghurt mix, chilli oil, za'atar, extra herbs, and spring onion greens. Grab some crusty bread and dig in! enjoy x #shakshuka #easybreakfast #vegetarianfood
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