@lua.nguyen41: Tháp nước 3 tầng cao cấp#thapgo3tang #thapgobaynuocngot #nhachaymoingay❤️❤️❤️ #hottrendtiktokcoogaivungcaomays #trenhotnhattiktok🔥

Đồ gỗ Huy Tuấn
Đồ gỗ Huy Tuấn
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Wednesday 12 August 2026 02:43:56 GMT
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quaigiadung
Phạm Quai :
Sản phẩm tiện dụng nha
2026-08-12 04:17:20
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lua.baby17
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Rất tinh tế
2026-08-13 02:29:22
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nguyenlua.291095
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Đẹp và tinh tế
2026-08-17 02:23:55
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🍎 APPLE-FILLED DONUTS 🍩 Soft, fluffy homemade donuts filled with warm apple filling and rolled in cinnamon sugar! Donut Dough • 2½ cups all-purpose flour • 2 tbsp sugar • 1½ tsp yeast • ½ cup warm milk • 1 large egg, room temperature • 1 tsp vanilla extract • 2 tbsp vegetable oil • Dash of salt • Vegetable or canola oil, for frying Apple Filling • 2 large apples, peeled & diced • ¼ cup brown sugar • 2 tbsp butter • 1 tbsp cornstarch • 2 tbsp water Cinnamon Sugar • 1 cup granulated sugar • 1 tbsp cinnamon Apple Filling: Add diced apples, brown sugar, and butter to a pan. Cook over medium heat for about 5 minutes, until the apples begin to soften. Mix the cornstarch and water together, then stir it into the apples. Cook until thickened. Remove from heat and let cool completely. Donuts: 1. Mix warm milk, sugar, and yeast. Let sit for 5–10 minutes until foamy. 2. Add flour, oil, salt, egg, vanilla, and yeast mixture to a large bowl or stand mixer. 3. Knead until smooth and elastic, about 8–10 minutes by hand or 5–6 minutes with a dough hook. 4. Place in a greased bowl, cover, and let rise for 1–2 hours or until doubled in size. 5. Roll dough to about ½-inch thick. Cut into 3-inch circles and place on parchment paper. Cover and let rise another 30–45 minutes. 6. Heat frying oil to 335°F. Fry donuts for about 2–3 minutes per side or until golden brown. Transfer to paper towels. 7. Mix the sugar and cinnamon together. While the donuts are still warm, roll them generously in the cinnamon sugar. 8. Using a piping bag fitted with a round tip, make a small hole in the side of each donut and pipe in the cooled apple filling until nicely filled. Serve warm and enjoy! 🍎🍩 #fyp #fypシ #viral #apple #donuts
🍎 APPLE-FILLED DONUTS 🍩 Soft, fluffy homemade donuts filled with warm apple filling and rolled in cinnamon sugar! Donut Dough • 2½ cups all-purpose flour • 2 tbsp sugar • 1½ tsp yeast • ½ cup warm milk • 1 large egg, room temperature • 1 tsp vanilla extract • 2 tbsp vegetable oil • Dash of salt • Vegetable or canola oil, for frying Apple Filling • 2 large apples, peeled & diced • ¼ cup brown sugar • 2 tbsp butter • 1 tbsp cornstarch • 2 tbsp water Cinnamon Sugar • 1 cup granulated sugar • 1 tbsp cinnamon Apple Filling: Add diced apples, brown sugar, and butter to a pan. Cook over medium heat for about 5 minutes, until the apples begin to soften. Mix the cornstarch and water together, then stir it into the apples. Cook until thickened. Remove from heat and let cool completely. Donuts: 1. Mix warm milk, sugar, and yeast. Let sit for 5–10 minutes until foamy. 2. Add flour, oil, salt, egg, vanilla, and yeast mixture to a large bowl or stand mixer. 3. Knead until smooth and elastic, about 8–10 minutes by hand or 5–6 minutes with a dough hook. 4. Place in a greased bowl, cover, and let rise for 1–2 hours or until doubled in size. 5. Roll dough to about ½-inch thick. Cut into 3-inch circles and place on parchment paper. Cover and let rise another 30–45 minutes. 6. Heat frying oil to 335°F. Fry donuts for about 2–3 minutes per side or until golden brown. Transfer to paper towels. 7. Mix the sugar and cinnamon together. While the donuts are still warm, roll them generously in the cinnamon sugar. 8. Using a piping bag fitted with a round tip, make a small hole in the side of each donut and pipe in the cooled apple filling until nicely filled. Serve warm and enjoy! 🍎🍩 #fyp #fypシ #viral #apple #donuts

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