@lucysnayna7: Low Carb Philly Cheesesteak Skillet Ingredients: 1 lb thinly sliced rib eye steak 1 Tablespoon Worcestershire sauce 2 tablespoons butter 1 Tablespoon fresh parsley 1 tsp olive oil 1/4 cup beef broth 1 large onion, sliced into long strips 2 medium red/green or yellow bell peppers, cut into long strips 2 cloves of garlic, minced 1 teaspoon salt 1 teaspoon black pepper 4 slices provolone cheese Instructions: In a large saute pan, cook the steak, with butter and olive oil over medium-high heat, cook meat until it is slightly browned. Add beef broth, Worcestershire sauce, parsley, garlic, salt and the black pepper. Stir to combine. Add onion & peppers- cook until softened- 5-7 minutes Top with the cheese, reduce heat to low until the cheese is melted. Serve Enjoy 😊 Makes 4 servings Per serving : Carbs 4.75g Fat 34g Protein 55.25g Calories 566.5 #beyondblessed #lowcarbphillycheesesteakskillet #happinessishomemade #fyp

Denise Bailey

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Region: US

Wednesday 12 August 2026 14:56:49 GMT