@mohammedaman911: መድናን ናፍቀናል🥹 መሄድ ለዘዚያሪ🙌🥹

(LiG) Aman📿📚 🕋🤏) ታዳጊው🤏💚
(LiG) Aman📿📚 🕋🤏) ታዳጊው🤏💚
Open In TikTok:
Region: SA
Wednesday 12 August 2026 17:51:57 GMT
11463
994
28
79

Music

Download

Comments

adstd1135653655
"Zd ያረሱለሏህ♥️🥀My ኮቻ🥀♥️ :
ይከፈትልኝ😭😭😭😭🌹🥰🥰🌹🌹🌹🌹🌹🌹
2026-08-12 21:11:18
1
neima3742
🇪🇹 n💚💛❤️a 🇸🇦 :
ያረብ🥰🥰🥰
2026-08-16 18:40:21
0
hefizu6
حفيز :
ያረቢወፍቀን ናላየነውን🤲🤲🤲🤲😢😢😢😢😢😢😢
2026-08-13 03:55:29
0
fethya425
fethya :
ሳህያገልቢ🥰🥰🥰🥰🥰🥰🥰🤩🤩🤩🤩
2026-08-12 19:23:02
0
yusra87919
حليم :
2026-08-12 18:00:37
0
user68121901719671
user68121901719671 :
ሰለሏሁ አለይሃ ወሰለም ባረካሏሁ ፈኩም ማሻአሏህ 🤲🤲🤲❤️❤️🥰🥰❤️🥰❤️🥰
2026-08-12 22:46:43
0
user4136142590317
R የረሱል ወዳጅ :
ሶለላሂ አለሂ ወሰለም
2026-08-14 03:38:48
0
samuti802
ሰሙቲ✍️ነኝ አህባሿ🤌የአርፎች💚ወዳጅ🥁📿 :
የምትለቀዉ ቭድዮ ሁሉም አይወርድም😳😳😳
2026-08-13 11:35:21
0
adstd1135653655
"Zd ያረሱለሏህ♥️🥀My ኮቻ🥀♥️ :
🌹🌹🌹🌹🌹
2026-08-12 21:12:14
0
adstd1135653655
"Zd ያረሱለሏህ♥️🥀My ኮቻ🥀♥️ :
ይከፈትልኝ
2026-08-12 21:12:44
0
.s01553
ነቢ ዋሴ😘😘 :
🥰🥰🥰🥰🥰🥰🥰
2026-08-18 09:00:28
0
hi.hlo197
Hi Hlo :
🥰🥰🥰🥰
2026-08-13 07:51:48
0
hussain.hussasin
Hussain Hussasin :
🥰🥰
2026-08-13 11:17:04
0
user5265428138814
ሶፍነኝ የረሱል ወዳጅ 💖💘🤲☝️ :
🥰🥰🥰💘💘🥰🥰
2026-08-13 03:19:45
0
sumayasum7
Sumaya Jimma 🕋🕌☝️🤲🥹 :
❤️❤️❤️❤️❤️❤️
2026-08-12 23:06:15
0
sumayasum7
Sumaya Jimma 🕋🕌☝️🤲🥹 :
🥰🥰🥰🥰🥰🥰🥰🥰
2026-08-12 23:06:09
0
rukya631
ያረቢ ⭐በራህመትክ⭐ :
🥰🥰🥰😭😭😭😭🥰🥰🥰🥰🥰🥰🥰🥰
2026-08-13 07:01:23
0
semira.afudi
Semira Afudi :
❤️❤️❤️❤️❤️
2026-08-12 18:35:12
0
sada7219
sada :
❤️❤️❤️❤️
2026-08-12 18:24:50
0
user22270376129170
user22270376129170 :
😘🤲💘❤️💘💚💚
2026-08-12 18:04:49
0
nattyman88
@natiye tsa06 :
🥰🥰🥰
2026-08-12 17:58:12
0
To see more videos from user @mohammedaman911, please go to the Tikwm homepage.

Other Videos

🧄🧀 Cheesy Garlic Brioche Ingredients: * ½ cup (120g) warm milk * 1½ tbsp (18g) granulated sugar * 2¼ tsp (7g) active dry yeast * 2 large eggs (100g) * 2½ cups (320g) all-purpose flour * 1 tsp (6g) salt * 1 tsp (3g) garlic powder * 1 tsp (1g) Italian seasoning * 4 tbsp (56g) unsalted butter, softened Filling * 4 tbsp (56g) melted butter * 3 cloves garlic, minced (9g) * 1½ cups (170g) shredded mozzarella cheese * 1 cup (113g) shredded Colby Jack cheese Egg Wash * 1 egg (50g) * 1 tbsp (15g) milk Instructions In a large bowl, combine the warm milk, sugar, and yeast. Let sit for 5–10 minutes until foamy. Add the eggs and whisk together. Add the flour, salt, garlic powder, and Italian seasoning and mix until a shaggy dough forms. Knead for about 5 minutes, then gradually knead in the softened butter until fully incorporated. Continue kneading for 8–10 minutes until the dough is smooth and elastic. Place in a greased bowl, cover, and let rise until doubled in size in a warm area. Mix together the melted butter and minced garlic. Divide the dough into 6 equal pieces. Roll each piece into a small oval. Brush the surface with garlic butter and sprinkle with mozzarella and Colby Jack cheese. Fold one side of the oval over the other to enclose the filling. Using a sharp knife, make several slits across the folded dough, leaving one edge intact. Gently curve or fold the dough over itself slightly to create the layered brioche look, then place on a parchment-lined baking sheet. Repeat with the remaining dough. Cover the shaped rolls and let rise for 30–45 minutes until puffy. Preheat the oven to 350°F (175°C). Whisk together the egg and milk and brush over the tops of the rolls. Bake for 18–22 minutes, or until golden brown. Immediately brush with any remaining garlic butter and serve warm. #cheese #garlicbread #brioche #breadmaking #bread
🧄🧀 Cheesy Garlic Brioche Ingredients: * ½ cup (120g) warm milk * 1½ tbsp (18g) granulated sugar * 2¼ tsp (7g) active dry yeast * 2 large eggs (100g) * 2½ cups (320g) all-purpose flour * 1 tsp (6g) salt * 1 tsp (3g) garlic powder * 1 tsp (1g) Italian seasoning * 4 tbsp (56g) unsalted butter, softened Filling * 4 tbsp (56g) melted butter * 3 cloves garlic, minced (9g) * 1½ cups (170g) shredded mozzarella cheese * 1 cup (113g) shredded Colby Jack cheese Egg Wash * 1 egg (50g) * 1 tbsp (15g) milk Instructions In a large bowl, combine the warm milk, sugar, and yeast. Let sit for 5–10 minutes until foamy. Add the eggs and whisk together. Add the flour, salt, garlic powder, and Italian seasoning and mix until a shaggy dough forms. Knead for about 5 minutes, then gradually knead in the softened butter until fully incorporated. Continue kneading for 8–10 minutes until the dough is smooth and elastic. Place in a greased bowl, cover, and let rise until doubled in size in a warm area. Mix together the melted butter and minced garlic. Divide the dough into 6 equal pieces. Roll each piece into a small oval. Brush the surface with garlic butter and sprinkle with mozzarella and Colby Jack cheese. Fold one side of the oval over the other to enclose the filling. Using a sharp knife, make several slits across the folded dough, leaving one edge intact. Gently curve or fold the dough over itself slightly to create the layered brioche look, then place on a parchment-lined baking sheet. Repeat with the remaining dough. Cover the shaped rolls and let rise for 30–45 minutes until puffy. Preheat the oven to 350°F (175°C). Whisk together the egg and milk and brush over the tops of the rolls. Bake for 18–22 minutes, or until golden brown. Immediately brush with any remaining garlic butter and serve warm. #cheese #garlicbread #brioche #breadmaking #bread

About