@lisasaraa: I’m making this for my Kinds because of Theke good behavior Chocolate Ice Cream in a Chocolate Shell 🍫🍦 🍫 Chocolate Ice Cream in a Chocolate Shell with a Chocolate Filling Ingredients: * 500 ml heavy cream * 1 can sweetened condensed milk * 300 g milk chocolate * 100–150 g chocolate for the filling Instructions: 1. Melt 300 g of chocolate. 2. Pour the melted chocolate into small molds or bags and spread it evenly around the sides. 3. Place in the refrigerator or freezer for 10 minutes, until the chocolate has hardened. 4. Whip the heavy cream until fluffy. 5. Add the condensed milk and gently mix. 6. Fill the chocolate molds with some of the cream mixture. 7. Add pieces of chocolate or melted chocolate in the center. 8. Fill with the remaining ice cream mixture. 9. If desired, cover the top with another layer of chocolate. 10. Freeze for 5–6 hours, until completely set. 🍫 Tip: For an extra delicious filling, use pieces of milk or dark chocolate for a crunchy chocolate surprise inside! #ChocolateIceCream #ChocolateDessert #IceCreamRecipe #EasyDessert