@thinkybites: This is Colombia’s most iconic local food #fyp #LearnOnTikTok #tiktok #knowledge #food

Jjj :

Bruh I tried some in San Jose, shit was tough as nails, I was disappointed cause this looking banging bruh

DAVE :

looks delicious 😋

em :

it's also Arusha Tanzania practice

watcherindarkness :

Americans would hate this because it’s not layered with huge amounts of seasoning

Big Kahuna :

The Colombians were taught this technique by the Maasai people of East Africa.

Be mine☺️😊🤗 :

love it

Wikecy :

even masaai doing this in TANZANIA

Nimrod 254 :

thus the genius are the maasai of East Africa

tictoc :

wood is different from metal yea or nah ???😂😳

user74684023977840 :

yummmmmmnmmm!

Ajith :

Carne llanera, also known as carne a la llanera or mamona, is a famous traditional grilled beef dish from the plains (Los Llanos) of Colombia and Venezuela. It features cuts of young beef or veal seasoned only with coarse salt, slow-roasted vertically on wooden or metal skewers over an open wood fire for hours. The Carne a la llanera is the typical Colombian asado, All meats cooked on wood fire grill and it is absolutely delicious.

N666S :

some people decided it's cool to add pineapple

Ecka :

Who puts meet directly over fire 🤷🏻‍♂️

Greg :

Are those wooden steaks made from iron wood?

Scish :

We are very impatient once we see meat

Bucho Khamis :

We call it Nyamchom here in Kasongo -land

Urztruly :

wooden? looks metal to me

Shitty Shit :

Σίγουρα αυτό το αντικρυστό το ξεσήκωσαν από τους αρχαίους Ανωγειανούς !! 😂

Babatunde|Use AI Responsibly✅️ :

that's confirm Suya

diether Jeffrey :

I love meat

ayizaka6 :

We do this in Uganda as well

allsato :

Says “wooden steak” as the video and actual preparation is with a metal skewer

gerdo otto :

I think it's a thing in most cultures, cooking meat over open flame ain't nothing new. In RSA we call it Braai, Argintina calls it Osado.

🌷🦋♉️👑QueenS👑♉️🏵🐞 :