@ellahnaesibayan: Ganitong blockout curtain design ang hanap ko, aesthetic lang! 🤍 #aestheticcurtain #blockoutcurtain #curtain #blockoutcurtains #ringcurtain

Mommy Nae Finds

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Thursday 13 August 2026 12:11:28 GMT

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Comments

avocado🥑 :

ano tela nya miii?

2026-08-13 13:28:43

2

@Mommy Avery :

Sis ano tela niyan?

2026-08-14 04:01:18

2

Ann ᥫ᭡. :

ang ganda nang print and kulay mi nakaka relax sa mata

2026-08-13 15:21:40

2

Mainegay30 :

Ganda mi ano size?

2026-08-13 13:31:15

2

Jenevive I. Bayonon :

Hala Ang Ganda mi

2026-08-13 12:24:27

2

Agapi :

Wow ang ganda mhie

2026-08-15 12:58:28

1

𝒥𝒾𝒶.𝒴𝓈𝒶𝒷𝑒𝓁 🎀 :

Ang gandaa

2026-08-17 06:33:07

0

_thatsmecath :

ang ganda ng print

2026-08-16 14:34:55

1

TeacherMom Finds 💋 :

Wow so ganda naman

2026-08-17 01:40:36

1

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One Pot Chicken Alfredo Lasagna | Part 12 of My Cozy Weeknight Meals Series ✨ Ingredients For the Skillet: • 1 tbsp olive oil • 2 tbsp butter • ½ medium yellow onion, finely diced • 3–4 garlic cloves, grated • 3 cups heavy cream • 1 ½ cups water + 1 ½ tsp Better Than Bouillon chicken base (or sub 1 ½ cups chicken broth) • 9–10 lasagna noodles, broken into 2–3 inch pieces • 1 tsp Italian seasoning • 1 tsp garlic salt • ¼ tsp red pepper flakes (optional) • Cracked black pepper, to taste • 2 cups shredded mozzarella cheese, divided • 1 cup grated Parmesan cheese, divided • 2 ½ cups shredded rotisserie chicken • Handful fresh spinach, finely chopped For the Ricotta Topping: • 1 cup ricotta cheese • ½ cup shredded mozzarella cheese • ¼ cup grated Parmesan cheese • 2 tbsp fresh parsley, finely chopped • ¼ tsp garlic salt (or to taste) • ¼ tsp freshly cracked black pepper Directions 1. Heat olive oil + butter in a cast-iron skillet. Add onion and cook 3–4 minutes until softened. Stir in grated garlic and cook 30–60 seconds until fragrant. 2. Add heavy cream, water, and chicken base (or broth). Season with Italian seasoning, garlic salt, pepper, and red pepper flakes. Bring to a gentle simmer. 3. Add broken lasagna noodles. Cover and simmer 15 minutes, stirring occasionally, until noodles are tender. Add more broth if needed to keep it saucy. 4. Stir in 1 ½ cups mozzarella and ¾ cup Parmesan until creamy. 5. Stir in the finely chopped spinach until wilted, then add shredded rotisserie chicken and mix until warmed through. 6. In a small bowl, mix ricotta, mozzarella, Parmesan, parsley, garlic salt, and black pepper. 7. Sprinkle the remaining ½ cup mozzarella and ¼ cup Parmesan on top. Dollop ricotta mixture evenly over the skillet. Place under the broiler 2–3 minutes until golden and bubbly. 8. Serve: Garnish with extra parsley and Parmesan! #lasagna #chickenalfredolasagna #onepotmeal #onepotpasta #weeknightdinner

One Pot Chicken Alfredo Lasagna | Part 12 of My Cozy Weeknight Meals Series ✨ Ingredients For the Skillet: • 1 tbsp olive oil • 2 tbsp butter • ½ medium yellow onion, finely diced • 3–4 garlic cloves, grated • 3 cups heavy cream • 1 ½ cups water + 1 ½ tsp Better Than Bouillon chicken base (or sub 1 ½ cups chicken broth) • 9–10 lasagna noodles, broken into 2–3 inch pieces • 1 tsp Italian seasoning • 1 tsp garlic salt • ¼ tsp red pepper flakes (optional) • Cracked black pepper, to taste • 2 cups shredded mozzarella cheese, divided • 1 cup grated Parmesan cheese, divided • 2 ½ cups shredded rotisserie chicken • Handful fresh spinach, finely chopped For the Ricotta Topping: • 1 cup ricotta cheese • ½ cup shredded mozzarella cheese • ¼ cup grated Parmesan cheese • 2 tbsp fresh parsley, finely chopped • ¼ tsp garlic salt (or to taste) • ¼ tsp freshly cracked black pepper Directions 1. Heat olive oil + butter in a cast-iron skillet. Add onion and cook 3–4 minutes until softened. Stir in grated garlic and cook 30–60 seconds until fragrant. 2. Add heavy cream, water, and chicken base (or broth). Season with Italian seasoning, garlic salt, pepper, and red pepper flakes. Bring to a gentle simmer. 3. Add broken lasagna noodles. Cover and simmer 15 minutes, stirring occasionally, until noodles are tender. Add more broth if needed to keep it saucy. 4. Stir in 1 ½ cups mozzarella and ¾ cup Parmesan until creamy. 5. Stir in the finely chopped spinach until wilted, then add shredded rotisserie chicken and mix until warmed through. 6. In a small bowl, mix ricotta, mozzarella, Parmesan, parsley, garlic salt, and black pepper. 7. Sprinkle the remaining ½ cup mozzarella and ¼ cup Parmesan on top. Dollop ricotta mixture evenly over the skillet. Place under the broiler 2–3 minutes until golden and bubbly. 8. Serve: Garnish with extra parsley and Parmesan! #lasagna #chickenalfredolasagna #onepotmeal #onepotpasta #weeknightdinner

ยกระดับทางเดินในงานให้หรูหราสะกดทุกสายตา ด้วยพรมปูทางเดินลาย 3D เนื้อกำมะหยี่นุ่มแน่น ขนาด 1x10 เมตร ม้วนปูง่ายสำหรับทุกอีเวนต์! #พรมปูทางเดิน #พรมจัดงาน #พรมงานแต่ง #ของแต่งงานอีเวนต์ #รีวิวของดีบอกต่อ

ยกระดับทางเดินในงานให้หรูหราสะกดทุกสายตา ด้วยพรมปูทางเดินลาย 3D เนื้อกำมะหยี่นุ่มแน่น ขนาด 1x10 เมตร ม้วนปูง่ายสำหรับทุกอีเวนต์! #พรมปูทางเดิน #พรมจัดงาน #พรมงานแต่ง #ของแต่งงานอีเวนต์ #รีวิวของดีบอกต่อ

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