@cookrate.com: Tender salmon that melts in your mouth! The whole family will ask for this recipe Ingredients salmon: 2 kg (4 lb) hot oil: 300 ml (10 fl oz) garlic: 200 g (7.1 oz) onion: 2 pc mushrooms: 200 g (7.1 oz) garlic: 1 pc red bell pepper: 1 pc black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz) spinach: 50 g (1.8 oz) cooking cream: 400 g (14 oz) lemon: 1 pc cheese cream: 200 g (7.1 oz) mozzarella: 50 g (1.8 oz) salt: 2 g (0.1 oz) potatoes: 2 pc milk: 800 ml (27 fl oz) salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) butter: 20 g (0.7 oz) cheddar: 50 g (1.8 oz) mozzarella: 50 g (1.8 oz) parmesan: 30 g (1.1 oz) emmentaler pressed cheese: 50 g (1.8 oz)