MÉSIKA
Region: US
Thursday 13 August 2026 17:19:10 GMT
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carrieglennauthor :
I am sooo trying this!!
2026-09-08 05:53:17
0
MÉSIKA :
Baked Brie Focaccia Board 🧀🍯 Focaccia: * 500 g flour * 380 ml lukewarm water * 7 g dry yeast * 1 tbsp honey * 10 g salt * 2 tbsp olive oil Mix everything into a soft, sticky dough. Cover for 20 minutes, then do 2 sets of stretch & folds, 20 minutes apart. Let rise until doubled. Transfer to a generously oiled pan, stretch gently and rest for 20–30 minutes. Place a wheel of brie and 3 small oven-safe bowls into the dough. Score the brie in a crisscross pattern to create little squares. Dimple the focaccia, drizzle with olive oil and finish with flaky salt & fresh thyme. Bake at 425°F (220°C) for 25–30 minutes, until golden. Fill the bowls with olives, honey, and olive oil with balsamic. Serve warm & enjoy! 🤍
2026-08-13 17:19:38
15
Andrea :
and after the first piece ...a Nightmare..
2026-08-13 17:26:14
10
orishahar11 :
Wow
2026-08-13 17:24:11
1
sam :
Great idea
2026-08-26 16:55:20
1
שרה מסיכה :
That's such a cool idea! 👏👏
2026-08-13 17:39:04
2
שרה מסיכה :
😋
2026-08-13 17:37:07
2
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