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@bby_monica02: #atasanwanita #longsleeve

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Thursday 13 August 2026 23:04:23 GMT
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hot honey salmon bites ☺️🍯 Sweet, spicy, and perfectly glazed salmon bites! Ingredients (2 servings): Salmon – 350 g Honey – 1½ tbsp Chili flakes – ½ tsp Soy sauce – 1 tbsp Lemon juice – 1 tsp Garlic – 1 clove, minced Paprika – ½ tsp Olive oil – 1 tsp Black pepper – to taste Instructions: 1. Cut the salmon into bite-sized cubes. 2. In a small bowl, mix honey, chili flakes, soy sauce, lemon juice, garlic, paprika, and olive oil. Reserve ⅓ of the sauce for later. 3. Add salmon cubes to the remaining ⅔ of the sauce and gently toss until coated. 4. Air fryer: Preheat to 190°C (375°F) and cook the salmon in a single layer for 6–8 minutes. Oven: Preheat to 200°C (400°F) and bake for 10–12 minutes. 5. Brush with the reserved sauce during the last 1–2 minutes of cooking. 6. Serve over rice with edamame, avocado, cucumber, green onions, and sesame seeds. #EasyRecipe #DinnerIdeas #salmonrecipe #healthydinner
hot honey salmon bites ☺️🍯 Sweet, spicy, and perfectly glazed salmon bites! Ingredients (2 servings): Salmon – 350 g Honey – 1½ tbsp Chili flakes – ½ tsp Soy sauce – 1 tbsp Lemon juice – 1 tsp Garlic – 1 clove, minced Paprika – ½ tsp Olive oil – 1 tsp Black pepper – to taste Instructions: 1. Cut the salmon into bite-sized cubes. 2. In a small bowl, mix honey, chili flakes, soy sauce, lemon juice, garlic, paprika, and olive oil. Reserve ⅓ of the sauce for later. 3. Add salmon cubes to the remaining ⅔ of the sauce and gently toss until coated. 4. Air fryer: Preheat to 190°C (375°F) and cook the salmon in a single layer for 6–8 minutes. Oven: Preheat to 200°C (400°F) and bake for 10–12 minutes. 5. Brush with the reserved sauce during the last 1–2 minutes of cooking. 6. Serve over rice with edamame, avocado, cucumber, green onions, and sesame seeds. #EasyRecipe #DinnerIdeas #salmonrecipe #healthydinner

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