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@venshopp17: More more more paba HAHA #fypシ #fyp #highlight #highlight #highlight

Ven🦋
Ven🦋
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Region: PH
Saturday 15 August 2026 06:52:21 GMT
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Comments

amara44868
AMARA :
Sino Kaya baby ko 😕
2026-09-08 12:39:20
1
belen.sabando77
belen sabando :
kakaopen lang ba natin?
2026-09-26 02:40:29
0
maezy_anxy
{ OFFICIAL BLUE TITAN}è :
🤣🤣🤣
2026-08-16 10:16:09
3
rainamo3
rainamo3 :
pwede mag tanong??
2026-09-12 03:36:56
0
sherquenia.menese8
Sherquenia Meneses :
Mang inasal- pinasa
2026-09-12 01:39:00
0
hayfer338
🥴SHELLA🥴 :
crush din kita hahahah
2026-08-20 16:26:12
0
joyce.e.santos5
joyce E santos :
Ray ko na fall
2026-08-20 14:45:09
1
yennnamakulit
Magnea Villanueva :
hahaha 🤣
2026-09-26 11:39:55
0
mavienathanmala41
Mavie Nathan Malait :
ang Avatar ko sa brookehaven
2026-08-21 02:37:42
0
idk970gmail.com
ㅊ하ㅐㅈ :
tf nahhh I'm taken sorry 😔✌️
2026-09-15 09:50:26
0
aekharie.cashieka
Aekharie Cashieka Ouano :
Oo po
2026-09-18 18:35:18
0
steffanyjoy71
Steffanyjoy :
okay move on na
2026-09-22 11:06:31
0
athena6910
atna :
oo, bakit ano yong
2026-09-12 10:53:18
0
bon96498
Bon :
ay may ganon
2026-09-24 09:56:56
0
sherylcalimag919
izztme_Alliah :
stop,lahat nalang nalabas sa fyp ko Yan nalabas,aray ko po......😅
2026-09-16 01:46:36
0
loretacanabano8
senora :
Hindi Yan totoo pero crush keta 😅🥰 ayay ko pakak
2026-09-23 01:09:05
0
samanthahyacinthc
Samantha cute 😜😝 :
sino kaya magkaka crush sakin
2026-09-20 06:23:07
0
xieen.minzhi.edit
𝙎𝙃𝙔𝙉𝙀 :
2026-08-15 07:38:46
0
nor.aina.angni
it's me miyang :
lalahhh😂
2026-09-12 05:15:53
0
ronielaurestila
roniel✓ :
lala
2026-09-11 13:40:00
0
huwils_boy
🔥🌌Huwils_Boy🌌🔥 :
pa hingi plsss
2026-09-10 08:45:32
1
nor.ain351
🍒 :
[Sticker] Hindi pala totoo
2026-09-23 04:00:47
0
althea.cahutay
Page ni nechole :
on ya sugot ka
2026-09-12 04:21:05
0
love.you97502
love you 😘😘😘😁 :
aray kopo
2026-09-12 01:37:59
0
www.tiktok.john4
￴ ￴ ￴ ￴ ￴￴ ￴ ￴ ￴ ￴ ￴￴ ￴￴ ￴ ￴ :
https://vt.tiktok.com/ZSV8WuL6q/
2026-08-15 08:15:20
0
To see more videos from user @venshopp17, please go to the Tikwm homepage.

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#tiktoktraditio #foryou #fyp 🌸🌸🌸🌸🌸❤️❤️❤️❤️❤️❤️❤️❤️
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MINI CHARLOTTE STRAWBERRY DESSERTS (NO BAKE) STRAWBERRY SAUCE 250 g strawberries 100 g granulated sugar CREAM 250 g mascarpone 8 g whipped cream stabilizer (or 1/2 tsp cornstarch) 8 g vanilla sugar (or 1/2 tsp extract) 50 g powdered sugar 200 ml heavy cream FILLING fresh strawberries, cut into pieces COATING ladyfingers 100 ml milk Wash the strawberries (250 g) and cut them into pieces. Add the strawberries and granulated sugar to a pan over medium heat. Bring the mixture to a boil and let the strawberry sauce simmer for 5–7 minutes until it thickens. Stir regularly. Remove the pan from the heat and allow the strawberry sauce to cool completely. Add the mascarpone, whipped cream stabilizer, vanilla sugar, and powdered sugar to a deep bowl. Mix for 1 minute. Gradually add the heavy cream and mix until firm and stiff. Wash the fresh strawberries for the filling, cut them into small pieces, and pat them dry. Transfer the mascarpone into a piping bag and place the cooled strawberry sauce into a separate piping bag. Cut the ladyfingers in half. Briefly dip each ladyfinger into the milk and line the sides of the cake ring with the ladyfingers. Then cover the bottom with ladyfingers as well. Repeat the process if needed. Add a layer of cream to the base and spread a layer of strawberry sauce over it. Sprinkle the chopped fresh strawberries on top and add another layer of cream. Finish the top with extra strawberry sauce and garnish with pieces of fresh strawberries. Pipe some strawberry sauce on top if desired. Cover the strawberry desserts and let them set overnight in the refrigerator.
MINI CHARLOTTE STRAWBERRY DESSERTS (NO BAKE) STRAWBERRY SAUCE 250 g strawberries 100 g granulated sugar CREAM 250 g mascarpone 8 g whipped cream stabilizer (or 1/2 tsp cornstarch) 8 g vanilla sugar (or 1/2 tsp extract) 50 g powdered sugar 200 ml heavy cream FILLING fresh strawberries, cut into pieces COATING ladyfingers 100 ml milk Wash the strawberries (250 g) and cut them into pieces. Add the strawberries and granulated sugar to a pan over medium heat. Bring the mixture to a boil and let the strawberry sauce simmer for 5–7 minutes until it thickens. Stir regularly. Remove the pan from the heat and allow the strawberry sauce to cool completely. Add the mascarpone, whipped cream stabilizer, vanilla sugar, and powdered sugar to a deep bowl. Mix for 1 minute. Gradually add the heavy cream and mix until firm and stiff. Wash the fresh strawberries for the filling, cut them into small pieces, and pat them dry. Transfer the mascarpone into a piping bag and place the cooled strawberry sauce into a separate piping bag. Cut the ladyfingers in half. Briefly dip each ladyfinger into the milk and line the sides of the cake ring with the ladyfingers. Then cover the bottom with ladyfingers as well. Repeat the process if needed. Add a layer of cream to the base and spread a layer of strawberry sauce over it. Sprinkle the chopped fresh strawberries on top and add another layer of cream. Finish the top with extra strawberry sauce and garnish with pieces of fresh strawberries. Pipe some strawberry sauce on top if desired. Cover the strawberry desserts and let them set overnight in the refrigerator.

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