@mealsnapofficial: ✨🤍Tonight’s dinner was giving proper takeaway vibes 🤤🔥 Crispy beef, sticky sweet chilli sauce and homemade egg fried rice. Honestly, I could eat this every weekend! ⚡️ingredients ⚡️ Beef * 400g steak, thinly sliced * 1–2 eggs, beaten * ½ cup cornflour, seasoned with salt & pepper * Oil spray Egg Fried Rice * 3 cups cooked, chilled rice * 2 eggs * 2 garlic cloves, grated * 1 tbsp oyster sauce * 1 tbsp soy sauce * 1 tsp dark sweet soy sauce * ½ cup peas * 3 spring onions, sliced * 1 tbsp oil Sweet Chilli Sauce * ½ cup sweet chilli sauce * 1 tbsp soy sauce * 1 tbsp oyster sauce * 1 tbsp honey * 1 tsp garlic * 1 tsp ginger Method 1. Beef: Dip beef in egg, then coat in seasoned cornflour. Air fry/bake at 200°C for 12–15 mins, spraying with oil and turning halfway. 2. Rice: Fry garlic in oil. Add eggs and scramble. Add rice, oyster sauce, soy sauce, dark sweet soy, peas and half the spring onions. Stir-fry until hot. 3. Sauce: Mix all sauce ingredients in a pan. Simmer 1–2 mins until glossy. 4. Finish: Toss crispy beef through the sauce just before serving. Serve over fried rice and garnish with remaining spring onions. #fakeaway #DinnerIdeas #friedrice #EasyRecipes #crispybeef

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Saturday 15 August 2026 16:18:11 GMT