@camrohealth: another video of my buckwheat breakfast thats probably no less clear. U can also prep a lot of buckwheat and then just have the stock of it for breakfast each day. If u ever have excess water after it cooks (which has clearly never happened to me) then just drain it out k #wieiad #buckwheat #cooking #tutorial #wholefoods
Another hot girl tip!!!! Make sure you only use Ceylon cinnamon - standard cinnamon is not good for u especially ingested daily
2026-09-17 19:06:04
698
alikaklin :
Eating buckwheat this way is a crime😅
2026-09-30 13:16:24
154
ri ri :
coming back to say i tried this and i loved it ily
2026-11-13 13:06:29
1
Sarah Bennett Cassidy :
Unwashed fruit, I finally feel seen
2026-09-19 16:04:15
1694
val <3 :
unwashed fruit, just how i like it
2026-09-09 10:22:44
724
Spicy_chocolates :
I make overnight buckwheat flakes instead of oats and it's great! I make a apple cinnamon version.
2026-09-19 20:01:06
92
mahi :
Did you say unwashed fruit?
2026-08-16 19:07:08
79
Beca Diaz :
I wanna be fit and pretty
2026-08-15 20:43:16
399
Olivia :
Try buying buckwheat from a russian/eastern european grocery store! It tastes SO much better
2026-09-09 18:59:41
90
isabella :
Twinsss bc why would I wash fruit?? (don’t answer that)
2026-08-17 05:37:05
90
🇵🇸 Shrapnel 🇱🇧 ✌️ :
Buy the Russian or Ukrainian buckwheat .. it’s much better than that one
2026-09-22 08:31:08
8
user84486 :
Do i get to claim that im better than everyone?
2026-10-28 13:54:39
13
🪿ena :
I love boiling buckwheat in milk !!
2026-09-22 13:56:37
68
aztezria :
highly recommend the russian buckwheat, 1 cup of buckwheat = 1,5 cup of water, wash the buckwheat first (like rice), put the buckwheat with water on the stove, high heat wait until it starts boiling, no need to stir or anything,add a little bit of salt and splash of oil (any vegetable),turn down the heat to low,cover the pot with a lid and wait until the water evaporates (takes like 10-15 min),and then it’s ready, you can eat it as a garnish (recommend adding a little bit of butter) or with milk and sugar or sweetener of choice:))))
2026-09-27 18:17:17
10
Meg :
Get the toasted buckwheat!!!! It’s way better and it doesn’t go squishy and burnt and it actually works with 1:2 ratio to water but I use 1:2 buckwheat to homemade whey from yogurt
2026-09-22 07:27:13
12
martayu :
I’ve never seen anyone eat a sweet version of buckwheat but I’m intrigued
2026-09-19 18:17:33
30
colleen rano :
I love after cooking it blending it.. gives better consistency
2026-08-16 19:22:52
23
Lua :
Love this. Immediately followed
2026-09-19 04:10:57
7
actuallyspam_ :
Wash your buckwheat before boiling it, make sure you pour it into already boiling water and make sure the water is an inch above your buckwheat throughout the whole pot. Once the whole thing starts boiling turn it off completely and put a lid on it wait for two minutes once all the water is gone add salt and it’s good with some butter too
2026-09-25 04:48:16
9
Ylfa :
Hehe i like you
2026-09-02 22:08:04
5
user256033681875 :
How much yogurt and cocoa powder do you use please
2026-11-12 18:40:24
0
Ghaida🩷 :
Try putting a little bit of yogurt then cacao powder and yogurt and mix it, then the rest of the yogurt
2026-09-22 16:42:54
2
Stephanie Nicole :
Do you ever make your buckwheat prior? Like refrigerate a bunch?
2026-10-19 12:37:19
0
User076436678 :
I made buckwheat pasta it’s really delicious you should try it😁
2026-09-21 21:57:48
2
KT570 :
Do you eat it warm or let it cool ?
2026-09-27 18:29:53
0
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