@collins3d: Make nothing do Joezy & Bastine o

Collins3D🧢
Collins3D🧢
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Region: NG
Saturday 15 August 2026 17:04:45 GMT
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user7135534633571
JoyBoy :
sweet moves
2026-08-19 06:32:16
0
chisom_128
Chisom :
shadow banned and you?
2026-08-18 03:19:10
2
best.richy
Happy soul✨😜😊 :
omo my joezy get sense oo😂😂😂
2026-08-15 17:09:10
45
anub.s
cixco :
u for leave am nah
2026-08-18 07:41:30
0
stingy.clingy
stingy clingy :
tiktok shadowbanned me guys
2026-08-15 17:09:01
24
vhiee_22
ꨄ︎ Vera ✧˚ · :
My love for this dance is crazyyy
2026-08-18 09:22:34
2
praix355
praix🫧❤️🥰 :
Shadow banned people comment😂
2026-08-16 14:18:53
2
excel__4
Excell🥰😩💝 :
TikTok I'm not a robot I'm human ooo
2026-08-19 08:47:14
0
omotara191
omotara191 :
thank you for hiding me. are they gone now
2026-08-17 13:44:39
1
.sft.stpper
✨𝓢𝓸𝓯𝓽 𝓢𝓽𝓮𝓹𝓮𝓻💫 :
my mentor love your movez🔥
2026-08-15 19:40:06
1
tobe_nova
tobeeyah :
I think I'm early today
2026-08-15 17:11:12
3
nicolee.junior
MARVEL DC :
Jesus
2026-08-18 22:43:53
0
joymuriel0
joy muriel :
oh chim
2026-08-15 17:10:17
3
darlingbabie0
pretty loveth :
Before I pay ransom
2026-08-17 19:36:37
0
sommie232
ミ💖som❣💖mie💝girl💞彡 :
make I go hide my own, that boy too fine abeg 😅
2026-08-19 13:02:16
0
bigannie07
🌚--💔 :
Shadow banned people we suppose open group oo😂
2026-08-18 19:21:05
0
dara22492
Dara🥹💕 :
I'm not a robot
2026-08-18 07:14:54
0
pamcollins708
COLLINS,,🙏🫂🦻 :
sharp 👍
2026-08-19 04:38:28
0
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Other Videos

fudgy brownie cookies 🤎🍫   recipe: ( i doubled this in the video ) ingredients 4 oz dark chocolate (113g), 70–85% ¼ cup unsalted butter (57g) ½ cup granulated sugar (100g) ¼ cup brown sugar, packed (50g) 2 large eggs, room temperature  1 tsp vanilla extract (5g) ⅔ cup all-purpose flour (80g) ¼ cup unsweetened cocoa powder (22g) ½ tsp baking powder (2g) ¼ tsp salt (1.5g) instructions melt the chocolate and butter together, then stir until smooth. set aside to cool slightly. in a separate bowl, beat the granulated sugar, brown sugar, and eggs until pale and slightly thick. mix in the vanilla, then slowly add the melted chocolate mixture while mixing. in another bowl, whisk together the flour, cocoa powder, baking powder, and salt. sift and gently fold the dry ingredients into the wet mixture until just combined. the batter should look like thick brownie batter, not stiff cookie dough. scoop about 2 tbsp of batter per cookie onto a parchment-lined baking sheet, leaving room for spreading. you can refrigerate the batter if it’s easier to handle, but i prefer scooping it straight onto the baking sheet for that fudgy brownie texture. bake at 350°f (175°c) for 9–11 minutes, until the tops are shiny and crackly and the centers still look slightly soft. do not overbake! while warm, use a round cookie cutter or glass to gently shape the cookies into perfect circles. let cool on the baking sheet for a few minutes before transferring to a wire rack. enjoyyy :3    #brownies #cookies #Recipe #fudgybrownies #baking
fudgy brownie cookies 🤎🍫 recipe: ( i doubled this in the video ) ingredients 4 oz dark chocolate (113g), 70–85% ¼ cup unsalted butter (57g) ½ cup granulated sugar (100g) ¼ cup brown sugar, packed (50g) 2 large eggs, room temperature 1 tsp vanilla extract (5g) ⅔ cup all-purpose flour (80g) ¼ cup unsweetened cocoa powder (22g) ½ tsp baking powder (2g) ¼ tsp salt (1.5g) instructions melt the chocolate and butter together, then stir until smooth. set aside to cool slightly. in a separate bowl, beat the granulated sugar, brown sugar, and eggs until pale and slightly thick. mix in the vanilla, then slowly add the melted chocolate mixture while mixing. in another bowl, whisk together the flour, cocoa powder, baking powder, and salt. sift and gently fold the dry ingredients into the wet mixture until just combined. the batter should look like thick brownie batter, not stiff cookie dough. scoop about 2 tbsp of batter per cookie onto a parchment-lined baking sheet, leaving room for spreading. you can refrigerate the batter if it’s easier to handle, but i prefer scooping it straight onto the baking sheet for that fudgy brownie texture. bake at 350°f (175°c) for 9–11 minutes, until the tops are shiny and crackly and the centers still look slightly soft. do not overbake! while warm, use a round cookie cutter or glass to gently shape the cookies into perfect circles. let cool on the baking sheet for a few minutes before transferring to a wire rack. enjoyyy :3 #brownies #cookies #Recipe #fudgybrownies #baking

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