rahmalik7
Region: US
Saturday 15 August 2026 21:18:01 GMT
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leavemeoutofit0909 :
In China they make street food with gutter oil tho so
2026-08-16 01:16:48
3
cognizantboy :
I’m too xenophobic for street food
2026-08-16 21:40:33
6
Allen :
why is most food trucks better than any restaurant in the world at least from my experience
2026-08-16 00:27:08
1742
me.lost :
If someone's immune and digestive systems are used to whatever the issue is they will process it in a way that a foreigner walking into that environment cannot.
2026-08-16 02:17:08
585
Danger Ranger J :
yeah but growing up around street food like that means your body is attuned to it and you dont get the shits over it, whereas my American ass that has never been exposed to that level of street food will be exploding if I eat it.
2026-08-16 13:43:47
104
Liam :
Always look for street food with lines or that’s cooked infront of you.
2026-09-16 22:27:58
1
R :
our bodies handle things very differently if we’re not used to certain things
2026-08-17 16:35:22
2
Aaron Jones :
The further from a license, the better the food
2026-08-16 13:09:34
17
wut :
I almost died from a meatball served at a grocery store daily counter hot bar. they're still in business
2026-08-16 03:48:11
20
Sean 🦝 :
I’ve never had bad authentic Mexican food, or gotten sick from it. We get food trucks at work everyday and I legit only go to the Mexican ones.
2026-08-16 05:19:53
55
James Powers :
My navy cook father always said you can take a whole in the wall restaurant or street food they will always have the best food because they care about food quality not what the building looks like
2026-09-14 16:52:40
0
Komasan :
People act like having the shits is the end of the world, just eat the food. It’s not poison.
2026-08-16 14:32:51
29
Ausaz25 :
Legit my reasonings too! If there are tons of people in that line I can almost guarantee the food is bomb and he isn’t trying to food poison his 30ppl line 😂
2026-08-16 02:09:59
34
SMac 🇨🇦 :
There’s a little cart down the street from my place in Mexico that sells the best ceviche, and fish/shrimp tacos I’ve ever had. Guys been there forever. Always a line up.
2026-08-16 04:54:05
7
GoOutside :
Best advice you can ever receive
2026-08-16 15:45:07
9
Jayzen :
Name the last time you heard of an outbreak coming from a food truck? I'll wait.
2026-08-16 02:47:37
12
Yorktown :
Only thing that might get you is the water. Diffeeent water has diffeeent “stuff” in it that locals are immune to. Even a place like Japan can get you with that.
2026-09-14 03:13:38
3
RogueArtificer9000 :
I’m a food safety professional and I’ll always say it doesn’t even matter if it’s room temperature as long as it’s clean and fresh and they sell through it fast. He had the right perspective. It’s not about following the same protocols. It’s about knowing your craft.
2026-08-16 01:55:57
4
Boxkat321 :
I prefer the street food
2026-08-16 15:05:51
5
peterthekicker :
if there's a place selling food and anyone dies or has the shis fir days that place stops existing.
2026-08-16 18:58:59
2
Stroff :
Locals will always have a higher tolerance to street food
2026-08-21 22:07:18
1
Tom :
I’ve been to several little tiny Mexican restaurants with smoke stained ceilings, hodgepodge miss matched tables and chairs, and last years calendar with a busty Latin chick on it that have been the best. I was in Kentucky and found a real Mexican market with a tiny kitchen in the back with a couple little tables and a little window to pass the dishes through and saw a fat little Mexican mom cooking, I knew it was going to be great!
2026-08-16 17:05:54
1
Be Like Dolly! :
food illness issues is a.weak immune system issue, not a how it's made issue
2026-09-14 19:08:37
1
Eddy Runs :
In Thailand we ate so much street food and never got sick. Got sick as soon as we ate food from a food court inside a mall.
2026-08-28 01:57:17
1
zadman :
street food in the zocalo at night in la ciudad de Oaxaca was riquisimo!
2026-08-16 03:01:33
3
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